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The Prepper's Canning Guide: Affordably Stockpile a Lifesaving Supply of Nutritious, Delicious, Shelf-Stable Foods - Softcover
Synopsis
A practical and approachable guide to amassing an emergency food supply filled with your own natural dishes
As the disaster drags on for days, weeks, months or even years, food scarcity and starvation will fuel people’s desperation. Even preppers like you will need more than dried beans and rice to survive. With The Prepper’s Canning Guide, you’ll learn the lifesaving techniques to take your food storage to the next level, including how to:
· Store nutrition-packed foods
· Create delicious MREs
· Can protein-rich meat and poultry
· Make canned produce last longer
· Use time-tested water-bath methods
· Utilize modern pressure canning
From food safety guidelines to grid failure canning tips, this book will guarantee your family stays safe, secure and well-fed.
"synopsis" may belong to another edition of this title.
About the Author
Daisy Luther is the author of Prepper's Water Survival Guide, The Pantry Primer and The Organic Canner. On her website, The Organic Prepper, Daisy writes about healthy prepping, homesteading adventures, frugal living, and the pursuit of liberty and food freedom. She is also the co-founder of the website Nutritional Anarchy, which focuses on resistance through food self-sufficiency.
"About this title" may belong to another edition of this title.
- PublisherUlysses Press
- Publication date2017
- ISBN 10 1612436641
- ISBN 13 9781612436647
- BindingPaperback
- Number of pages181
- Rating
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The Prepper's Canning Guide (Paperback)
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Ulysses Press, Berkeley, CA, 2017
ISBN 10: 1612436641
ISBN 13: 9781612436647
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Paperback. Condition: new. Paperback. A practical and approachable guide to amassing an emergency food supply filled with your own natural dishesAs the disaster drags on for days, weeks, months or even years, food scarcity and starvation will fuel peoples desperation. Even preppers like you will need more than dried beans and rice to survive. With The Preppers Canning Guide, youll learn the lifesaving techniques to take your food storage to the next level, including how to: Store nutrition-packed foods Create delicious MREs Can protein-rich meat and poultry Make canned produce last longer Use time-tested water-bath methods Utilize modern pressure canningFrom food safety guidelines to grid failure canning tips, this book will guarantee your family stays safe, secure and well-fed. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9781612436647
Quantity: 1 available