Meals in Minutes: Make-Ahead Dinners: Quick, Easy & Delicious

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9781616282578: Meals in Minutes: Make-Ahead Dinners: Quick, Easy & Delicious
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Designed for the busy cook, this book features 40 recipes for delicious meals that can be conveniently made ahead.

Luscious photography illustrates 40 recipes for meals that can be easily and conveniently made ahead, requiring minimal effort and delivering irresistible results. Tried and tested, Meals in Minutes: Make Ahead recipes include spinach and goat cheese tartlets, grilled halibut with arugula pesto, and hearty beef and vegetable soup.

Other titles in the popular Meals in Minutes™ series include: Easy Desserts, Everyday Grilling, Fast Appetizers, Fresh Salads, Hearty Soups, Perfect Pasta, Simple Suppers, Slow Cooker and Vegetarian.

TOC:

Foundation Recipes

Weeknight Meals

Freeze It

Sample recipes:

Meatball Sandwiches

Spinach & Goat Cheese Tartlets

Shanghai Noodles with Chicken

Creamy Polenta with Asparagus

Macaroni & Cheese

Classic Crab Cakes

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About the Author:

Rick Rodgers is a renowned cooking instructor and radio and television guest chef who has written dozens of books on a wide variety of cooking subjects, including his bestselling 101 series, and IACP Cookbook Award nominees Kaffeehaus and The Carefree Cook. Rodgers also wrote the text for Williams-Sonoma Essentials of Roasting and is the author of Chicken and America in the Williams-Sonoma Collection series.

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