Items related to The Philosophy of Eating Break the Trance
A black-and-white cloth hardback book with 49 illustrations and a full color glossy dust jacket. Eating is something you do a few times each day, so there is no way to avoid it. You must be able to think about eating in a way that is beneficial. Cutout diets and gimmicks don’t do this. Only a journey into the depths of the philosophy of eating can change the way you think about food, eating, and your life. This book introduces you to the valuable concepts about the philosophy of eating. It will equip you to make good decisions about what to eat based on sound reasoning that reflects your values. If you want to eat real food, you will still need to hunt for it. You will learn what constitutes good food and what makes bad food, which will help you avoid buying anti-bogeyman products and foods stripped of a single nutrient. With knowledge, you can break the trance of the food empire and its addictive elements to find the real food your body needs. You will learn how to identify this real food and, just as important, you’ll understand why you should eat it. Addiction is one of the root causes of obesity in America. Huge drinks and massive portions of food have contributed significantly to this addiction and obesity. The big food and chemical industries are distorted by greed and money. At the same time, the media distort health news according to who is paying for it and who is buying it. You will learn how to eat for the gratifying sense of having eaten a great meal rather than for the release of chemicals associated with eating. The most important thing you will learn to do is reach and maintain your ideal weight for the rest of your life. I have proposed a series of simple changes you can make over a two- to three- year period that reflect a gradual merging of your values with the way you live your life. You will learn to change your philosophy of eating.
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About the Author:
George Davey grew up in the Los Angeles suburbs. Riding bikes, exploring storm sewer tunnels and hunting rattlesnakes were just some of the things he and his childhood friends did while growing up there. George moved to Iowa when he was thirteen years old to a town of just 128 people. Fascinated with hunting, fishing and trapping George loved living in small town Iowa. George graduated from the University of Iowa with a degree in Physics/Chemistry. After college George worked as a materials Engineer for a few years and then started his own business. Most recently George works as an IT professional at one of the fifteen largest medical schools in the country. In 2010 George lost half of his hair and became obese. After his friend Tim died of colon cancer in 2011, George decided to change his life and the lives of his family members by promoting healthy eating and healthy living. George plans to write more books and has a life goal of changing the world to make it a better place.
"About this title" may belong to another edition of this title.
- PublisherCorn Publishing
- Publication date2013
- ISBN 10 1627750010
- ISBN 13 9781627750011
- BindingHardcover
- Number of pages332
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