One Pan to Rule Them All: 100 Cast-Iron Skillet Recipes for Indoors and Out

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9781680991307: One Pan to Rule Them All: 100 Cast-Iron Skillet Recipes for Indoors and Out

Let s face it If your kitchen had just one pan one single tool to accomplish any cooking concoction you dare to dream it should be a pretty awesome one right The chosen one the golden child the king of the ring the one true pan to rule them all It should be a cast iron skillet Cast iron cookware is a proven hero never goes out of style and cannot be destroyed despite how you feel about yourself as a home cook In this book Howie Southworth and Greg Matzabest friends and adventurous home cooksshare one hundred recipes for cooking in a skillet on the stovetop or outdoors on a grill or campfire Here you ll find easy to follow recipes for Spinach and cheddar frittataCajun biscuits and gravyHeavy metal pizzaCreole jambalayaBacon fried steakBlackened catfishCrispy mac and cheesePeach cobblerCampfire taquitosAnd more

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About the Author:

Howie Southworth is a globetrotter, insatiable gastronome, and avid cast-iron cook. Armed with a culinary degree and two hungry sons, he regularly attempts to recreate his favorite dishes from around the world. An educator by day, Howie loves the sizzle of bacon and long walks on the beach. He lives in Alexandria, Virginia.

Greg Matza grew up in Los Angeles, weaned on a diet that stretched from Iran to the Philippines to El Salvador—all within a couple of miles from his home. Greg is currently the proud parent of an 80,000 BTU propane burner and a collection of very nice potholders. They all live happily in the San Francisco Bay area.

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