Bill Granger’s Every Day applies his straightforward yet stylish approach to cooking behind the scenes in his home kitchen. Every Day takes you through a typical week in the Granger household, from packed school lunches on Tuesday, to a Friday night dinner for friends, and on to a relaxed big breakfast on Sunday. Every Day has a fresh and dynamic feel, with stunning reportage-style photographs of food being prepared, cooked, and enjoyed in Bill’s Sydney beach-side home kitchen.
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With his uncomplicated approach to food and laid-back Sydney style, chef Bill Granger has changed the face of contemporary Australian dining. Opening his first restaurant, bill’s, in 1993, it wasn’t long before Sydney-siders were clamoring for his signature scrambled eggs and ricotta hotcakes with banana and honeycomb butter. Since then he has opened two more restaurants in Sydney and two in Japan. In that time he has published a range of bestselling cookbooks including bill's Sydney food, bill's food, bill's open kitchen, simply bill, Every Day, Holiday, Feed Me Now!, and Bill’s Basics. He is a regular contributor to newspapers and magazines.Review:
"Packed full of quick, unfussy recipes to cook everyday from a man who understands how people live today The Times Full of gorgeous, unpretentious recipes that are easy to make Easy Living Aussie chef Bill Granger whips up a mix of finger-licking recipes that bring Antipodean summer into our British winter Time Out Packed with gorgeous looking food that is simple, fresh and healthy Junior Magazine A great book for both novices and more experienced cooks BBC Good Food"
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Book Description MURDOCH BOOKS, 2006. Hardcover. Book Condition: New. Never used!. Bookseller Inventory # P111740458583
Book Description MURDOCH BOOKS, 2006. Hardcover. Book Condition: New. Brand New!. Bookseller Inventory # VIB1740458583
Book Description MURDOCH BOOKS, 2006. Hardcover. Book Condition: New. book. Bookseller Inventory # M1740458583
Book Description MURDOCH BOOKS, 2006. Hardcover. Book Condition: New. Bookseller Inventory # DADAX1740458583
Book Description Murdoch, 2006. Hardcover. Book Condition: Brand New. 256 pages. In Stock. Bookseller Inventory # zk1740458583