Travel again with Maeve O'Meara and legendary chef Guy Grossi as they celebrate all the extraordinary wealth that Italian culture has to offer
Offering simple foolproof recipes that anyone can cook at home, this is a delicious journey into Italian cuisine that will inspire any cook. Covering the four seasons, it travels from home kitchens to four-star restaurants, introducing concrete backyards full of abundant tomato and basil plants, the cozy home kitchens where masterpieces are whipped up, the elegant restaurants filled with delicious cooking aromas, the specialist providores, extensive delis, bakeries, cheese-makers, and pasticcerias. Set around Australia, some of the world's most celebrated Italian culinary masterpieces feature alongside beautiful rustic family favorites. In addition, Guy Grossi shares some of his family's most revered recipes for traditional favorites from the North to the South of Italy.
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Book Description Condition: Good. Used book that is in clean, average condition without any missing pages. Seller Inventory # 45156148-6
Book Description Pictorial Hard Cover. Condition: Very Good. Dust Jacket Condition: Very Good. First Edition. 256 pages. Book and Jacket are both in Very good condition throughout. Seller Inventory # 210928
Book Description Hardcover. Condition: Very Good. Dust Jacket Condition: Fine. Size: 4to (11 to 13 inches). Item Type: Book. Minor edgewear to boards. ISBN/EAN: 9781742700007. **Heavy Book. A Postage surcharge may be requested. Contact us BEFORE ordering for a quote. Click Ask Bookseller a Question**. Seller Inventory # 52371
Book Description Hard Cover. Condition: Fine. Dust Jacket Condition: Fine. First Edition. book clean and tight as new. Due to weight extra may apply to any quoted postage. Size: 4to - over 9¾" - 12" tall. Seller Inventory # 036805
Book Description Hardback. 1110. A celebration of the incredible breadth and hard work of the Italians who came and settled in Australia and have kept their food traditions intact. Travel again with Maeve O'Meara and legendary Melbourne chef Guy Grossi as they spend time with Australia's top Italian chefs and producers. Italian Food Safari introduces you to the concrete backyards full of abundant tomato and basil plants, the cosy home kitchens where masterpieces are whipped up, the elegant restaurants filled with delicious cooking aromas, the specialist providores and extensive delis, bakeries, cheese-makers and pasticcerias. Some of the world's most celebrated Italian culinary masterpieces feature alongside beautiful rustic family favourites. Offering simple foolproof recipes that anyone can cook at home, it's a delicious journey into Italy making discoveries that will inspire any cook. In addition, Guy Grossi shares some of his family's most revered recipes for traditional favourites from the north to the south of Italy. Italian Food Safari celebrates all the extraordinary wealth of Italian culture - the pioneering families building their wood-fired ovens, growing much of their produce in the early days and keeping food at the centre of family life, a tradition we all treasure. This is a used book in very good condition, meaning that it shows only minor signs of wear and has no significant damage.Most of our images are sourced automatically, so the book cover shown might be different to the edition we have in stock. Seller Inventory # 16732746