Items related to Mr Hong: A Glimpse into the Mind of the Brilliant Chef...
From culinary school dropout to Young Chef of the Year, a look at the food and life of a fascinating and unique chef
Mr Hong is as much an exploration of Dan Hong's colorful path through life as it is a beautifully illustrated book of more than 80 Asian recipes, reimagined and reinvigorated by Dan for a new generation of food lovers. Widely recognized as one of Australia's most exciting new talents, Dan grew up in the kitchen of his parents' own Vietnamese restaurant, worked at some of the most prestigious restaurants in Sydney, and became an awarded and highly regarded chef and restaurateur in his own right. His potent mix of proud heritage, technical skill, and boundless enthusiasm coupled with a vast appetite for the new and the colorful make Dan's approach to cooking unique. His recipes and stories mirror his personality: energetic, intelligent, and instantly memorable. Includes dual measures.
Mr Hong is as much an exploration of Dan Hong's colorful path through life as it is a beautifully illustrated book of more than 80 Asian recipes, reimagined and reinvigorated by Dan for a new generation of food lovers. Widely recognized as one of Australia's most exciting new talents, Dan grew up in the kitchen of his parents' own Vietnamese restaurant, worked at some of the most prestigious restaurants in Sydney, and became an awarded and highly regarded chef and restaurateur in his own right. His potent mix of proud heritage, technical skill, and boundless enthusiasm coupled with a vast appetite for the new and the colorful make Dan's approach to cooking unique. His recipes and stories mirror his personality: energetic, intelligent, and instantly memorable. Includes dual measures.
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About the Author:
Dan Hong is a critically acclaimed chef who has worked in some of the most prestigious restaurants in Australia, including Tetsuya's, Margue, and The Bentley. He has opend some of Sydney's most exciting dining destinations, including El Loco, Ms G's, and Mr Wong, which won the 2014 Gourmet Traveller New Restaurant of the Year.
"About this title" may belong to another edition of this title.
- PublisherMurdoch Books
- Publication date2015
- ISBN 10 1743360029
- ISBN 13 9781743360026
- BindingHardcover
- Number of pages256
- Rating
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MR HONG: A Glimpse into the Mind of the Brilliant Chef Behind Mr Wong, El Loco & Ms G's
Published by
Murdoch Books
(2015)
ISBN 10: 1743360029
ISBN 13: 9781743360026
Used
Hardcover
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Book Description Hardcover. Condition: Good. Dust Jacket Condition: Good. Hardback, with dust wrapper. Board edges are lightly thumbed. Binding is neat and tidy. Light signs of use on free endpapers and pastedowns. Head and tail of spine lightly bumped. Otherwise book is in good condition. Dust wrapper lightly thumbed, some light indents, otherwise in good condition. *We always describe the faults of our books meticulously; they usually present better than they sound. This book weighs over 1kg and will attract extra postage to destinations outside of Australia. Please contact bookseller for postage quote. Seller Inventory # COO123
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Mr Hong: A Glimpse into the Mind of the Brilliant Chef Behind Mr Wong, El Loco & Ms G's
Published by
Murdoch Books
(2014)
ISBN 10: 1743360029
ISBN 13: 9781743360026
Used
Hardcover
Quantity: 1
Seller:
Rating
Book Description Hardcover. Condition: Very Good. 256 pages. Pictorial board cover without any dust jacket. Binding tight and square. Pages uncreased and no markings noted. [Heavy book - extra charges may be requested for overseas posting]. Seller Inventory # 010103
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