A photographic A-Z of the most popular, edible mushrooms, seen both in their growing locations and in speciall commissioned close-up identification shots.
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Peter Jordan spent over 30 years running a world-renowned pub in rural Norfolk, England, where he devoted his time to collecting mushrooms and cooking them for his customers. He produced a video, The Collector's Guide To Wild Mushrooms, and spent as much time as possible researching mushrooms, writing about them and running his business "The Tasty Mushroom Partnership". Steven Wheeler is a highly original food writer who is well known for his expertise in the culinary arts and for developing deliciously innovative recipes. His hands-on training makes him much respected for his professional understanding of international cooking techniques.
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Book Description Anness, 2011. Paperback. Book Condition: New. Updated. Bookseller Inventory # DADAX1780190026
Book Description Southwater, 2011. Paperback. Book Condition: New. book. Bookseller Inventory # 1780190026
Book Description Southwater, 2011. Paperback. Book Condition: New. Bookseller Inventory # P111780190026
Book Description Southwater Pub, 2011. Paperback. Book Condition: Brand New. updated edition. 256 pages. 8.75x6.75x0.75 inches. In Stock. Bookseller Inventory # zk1780190026