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Christopher Trotter Scottish Cookery ISBN 13: 9781842041352

Scottish Cookery - Softcover

 
9781842041352: Scottish Cookery
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Scottish dishes are known throughout the world as being the most distinctive, natural, and flavorful. This collection of recipes includes easy-to-make entrées, sides, and desserts, such as Chicken with Red Wine and Bacon, Trout with Almonds, Scotch Pancakes, and Summer Pudding. These dishes are accented by gorgeous, full-color photos. Experience the best of traditional and contemporary Scottish cooking.

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About the Author:
Christopher Trotter trained as a chef in Switzerland and at the Savoy and later returned to his native Scotland to manage a restaurant. In 1995 he established "Scotland’s Larder‚" a unique combination of restaurant, shop, and cookery demonstration facility showing Scottish food as among the best in the world.

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  • PublisherLomond Books
  • Publication date2008
  • ISBN 10 1842041355
  • ISBN 13 9781842041352
  • BindingPaperback
  • Edition number2
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Other Popular Editions of the Same Title

9781842040249: Scottish Cookery: The Best of Traditional and Contemporary Scottish Cooking

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ISBN 10:  1842040243 ISBN 13:  9781842040249
Publisher: Lomond Books, 2001
Softcover

  • 9781574271416: Scottish Cookery

    Howell Pr, 2003
    Softcover

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