Items related to The Complete Guide to Spices
Synopsis
This book is the definitive full color A-Z index of 50 spices and aromatic ingredients, with recipes for over 35 spice blends.
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About the Author
Sallie Morris is a food writer and consultant. She has lived in Kenya and Malaysia and has run cookery courses in both countries. Sallie has contributed to many magazines and books. Travelling, exploring markets and eating in order to collect recipes for her own pleasure and for her books has taken her to Thailand, Burma, Indonesia, China, India and Vietnam.
"About this title" may belong to another edition of this title.
- PublisherAnness
- Publication date2004
- ISBN 10 1842158376
- ISBN 13 9781842158371
- BindingPaperback
- LanguageEnglish
- Number of pages128
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The Complete Guide to Spices: The Definitive Visual Encyclopedia of Culinary Spices from Around the World, and How to Use Them
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The Complete Guide to Spices: The Definitive Visual Encyclopedia of Culinary Spices from Around the World and How to Use Them
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Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.45. Seller Inventory # G1842158376I3N00
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The Complete Guide to Spices
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The Complete Guide to Spices : The Definitive Visual Encyclopedia of Culinary Spices From Around the World, and How to Use Them
Seller: Barclay Books, York, WA, Australia
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Paperback. Southwater, 2003. A fine, unmarked copy. Seller Inventory # 4883195
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