| 400 step-by-step recipes for tempting pies, cakes, breads, cookies and bakes, with 1500 gorgeous photographs. |
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About the Author:
Martha Day has compiled this comprehensive collection of recipes. She has contributed to many cooking publications and magazines, including Cooking for Christmas, Baking (both Lorenz Books), and Afternoon Teas, Homemade Bakes and Party Cakes (Southwater). She is a keen home cook and enjoys baking for friends and family at her house in the country.
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