The Cookie and Biscuit Bible

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9781844763085: The Cookie and Biscuit Bible

Over 300 delicious, easy-to-make recipes for fabulous home baking. Teatime cookies, kids' party cookies, chocolate indulgences, healthy options and no-bake treats, all shown step-by-step in over 1500 gorgeous colour photographs.

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About the Author:

Joanna Farrow worked as a food writer on women's magazines for several years until her first child was born. Since then, she has worked freelance, contributing articles to various magazines and writing a selection of cookbooks on subjects ranging from fish and shellfish to children's food, cakes and chocolate. Valerie Barrett has worked as a food writer and stylist for many years and is an experienced baker. Valerie has written many books on baking and contributes regularly to several national magazines.

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