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Start and Run a Fish and Chip Shop or Burger Bar (How to Books-Small Business Startups Series) - Softcover

 
9781845283087: Start and Run a Fish and Chip Shop or Burger Bar (How to Books-Small Business Startups Series)

Synopsis

This book provides the detailed information you need to have your own Fish and Chip Shop and Burger Bar business. In it you will discover how to spot a good location for your premises; how you can best fit it out; and how you can start and run your own successful enterprise. Everything you need to know is here: - Whether you should buy leasehold or freehold - How to raise the start-up money you'll need - Where and how to buy the equipment you'll need - Managing food hygiene and health and safety - How to employ and manage your staff - How to advertise cost effectively - Keeping the accounts and handling VAT - And much more - even down to the author's recommended frying and cooking methods.

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About the Author

James Li has many years experience working in fast food and has his own fish and chip shop in Lancashire. He has written this book for all those who want to start and run their own fast food business.

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Li, James Kayui
Published by How To Books, 2009
ISBN 10: 1845283082 ISBN 13: 9781845283087
Used Paperback

Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom

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Paperback. Condition: Fair. A readable copy of the book which may include some defects such as highlighting and notes. Cover and pages may be creased and show discolouration. Seller Inventory # GOR007307604

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Stock Image

Li, James Kayui
Published by How To Books, 2009
ISBN 10: 1845283082 ISBN 13: 9781845283087
Used Paperback

Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom

Seller rating 5 out of 5 stars 5-star rating, Learn more about seller ratings

Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR005003519

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US$ 11.54
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