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Includes what from salmon, haddock, cod, monkfish and tuna, to squid, mussels and prawns. This title features soups, starters and salads; pasta, rice and potatoes; baked, grilled, seared, steamed and poached; curries, stews and stir-fries; and, deepfried, pies and pastry.
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Gina Steer is a cookery editor, writer and broadcaster of many years' experience. She has written and contributed to a wide range of cookbooks and publications for many different publishers, including the Simple Cookery, Let's Cook and Quick and Simple cookery series for Flame Tree.
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Book Description Flame Tree Publishing, 2008. Paperback. Condition: New. Dispatched daily from the UK. Seller Inventory # mon0000588350
Book Description Flame Tree Publishing, 2008. Condition: New. book. Seller Inventory # M1847861814