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The International School of Sugarcraft is the beginner's book in a series to learn confections.
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Book Description Merehurst Press, London, 1993. Paperback. Condition: New. . . . . 7th printing. 4to, paperback. NEW. Bright, crisp & clean, unread; covers glossy. 256 pp., profusely illus. A 20 lesson course on cake decorating. It begins with an explanation of how to bake the perfect cake and recipes for every type of icing. It then continues with step-by-step guidance on covering cakes, piping, runouts and ribbon work. Originally published 1988. Seller Inventory # 1170105.27
Book Description Rutland Group. Paperback. Condition: New. Never used!. Seller Inventory # P111853914932
Book Description Rutland Group. Paperback. Condition: New. book. Seller Inventory # M1853914932