About Australian Women's Weekly:
Australian Women's Weekly cookbooks have enjoyed more than two decades of success. Available in 100 countries and a dozen different languages, these books Australian Women's Weekly Standard Format Series have sold more than 2 million copies in Canada. Their amazing success rests on three points: the recipes are for today's food, the dishes are quick and simple to make, and each recipe has been triple-tested, guaranteeing that it works the first time, and every time.
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Founded in 1933, Australian Women's Weekly has long been enjoyed by both women and men in Australia and worldwide. At more than 70 years in print, it continues to be one of the leading women's magazines with over 3.2 million readers. Internationally known for its cookbooks, Australian Women's Weekly also offers informative articles on gardening, home living, fashion, and parenting.
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Softcover. Condition: Very Good. The delicious and elegant recipes in Simple Meals might be easy to make, but the results are so spectacular you'll look like an expert cook. The Australian Women's Weekly recipes are famous for their absolute reliability, the ease with which they can be made, and their delicious taste. Each recipe has been developed and triple-tested by the famous Australian Women's Weekly Test Kitchen to meet the culinary standards readers have come to expect. Even absolute beginners will achieve perfect results . every time. Contents include: Starters Mains - poultry Mains - meat Mains - seafood Mains - vegetarian Desserts 120 pages. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Cookery, Food & Wine::Australia's Women's Weekly; Cooking, Wine & Dining; ISBN: 1863962581. ISBN/EAN: 9781863962582. Inventory No: 262048. Seller Inventory # 262048
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