The definitive, best-selling modern cookbook on Russian cuisine has now been published in a new, completely updated and improved 3rd edition, the 30th Anniversary Edition, in fact! Just click on the author's name above to show all of Darra Goldstein's titles, including the new edition of A Taste of Russia.
"synopsis" may belong to another edition of this title.
The best-selling Russian cookbook in English! More than 200 recipies from the traditional cuisines of Russia, with copious cultural notes, fascinating history and easy-to-follow instructions. If you are interested in Russian cuisine, look no further.About the Author:
Darra Goldstein is the author of two other fine cookbooks, The Georgian Feast (winner of the 1993 Book of the Year in the Julia Child Cookbook Awards), and The Vegetarian Hearth. A Taste of Russia was her first cookbook and this revised second edition includes many new recipes, a complete redesign and updating. Goldstein is Professor of Russian at Williams College and is writing a cultural history of Russian food. She is also Food Editor for Russian Life magazine and founding editor of the award winning food studies journal Gastronomica.
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Book Description Russian Information Services, Inc., Montpelier, VT, 1999. Soft cover. Book Condition: New. No Jacket. 2nd Edition. Second edition 1999, revised and updated from first printing from 1983. Softcover in pictorial wraps with no DJ as issued. Condition new, square tight and clean book, spine not creased, sharp corners, no edgewear, no names no underlinings no highlights, no bent page corners, not a reminder. Small 4to, 224 pages, illustrated , index. Bookseller Inventory # 004313
Book Description Russian Information Services, 1999. Paperback. Book Condition: New. Never used!. Bookseller Inventory # P111880100428
Book Description Russian Information Services, 1999. Paperback. Book Condition: New. Brand New!. Bookseller Inventory # VIB1880100428