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This guide to one of America's premier dining cities is reviewed and rated by Gene Bourg, who received the National Magazine Award for his Saveur cover story on Louisiana, and publisher Andre Gayot. This updated second edition scopes out the best Cajun, Creole, seafood, and southern eateries this exciting city has to offer, and includes more than 200 restaurant, lodging, and shop reviews. Savvy visitors will also find The Best of New Orleans'inside information on the best jazz clubs and blues bars available in the Big Easy essential.
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Book Description Gault Millau, Incorporated. Paperback. Condition: As New. An apparently unread copy in perfect condition. Dust cover is intact; pages are clean and are not marred by notes or folds of any kind. At ThriftBooks, our motto is: Read More, Spend Less. Seller Inventory # G1881066665I2N00
Book Description Gault Millau, 2001. Paperback. Condition: Good. Seller Inventory # SONG1881066665