Serves One: Simple Meals to Savor When You're on Your Own

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9781891105142: Serves One: Simple Meals to Savor When You're on Your Own
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This new, completely revised edition retains the spirit of the original, a deft mix of the practical and sophisticated, presented with an engaging simplicity that will fill the beginner with confidence and warm the heart of a frazzled gourmet.

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Review:

Anyone facing an occasional dinner for one, making solo brown-bag lunches, or living alone will find Toni Lydecker's Serves One invaluable. She shows you how to make tabbouleh and ratatouille in modest amounts so you don't have to eat them for days. She even gives a recipe for pizza dough you can turn into perfect, single-size pies. Who needs soggy take-out when you can make your own potato and pesto pizza, or luxuriate on Sunday with a creamy Smoked Salmon Pizza? (You bake the dough, then add the topping; it's much better than a bagel!)

Lydecker tells how to make Mini Meatloaf and Oven-Barbecued Pork Ribs, just the right amount of Chicken Fingers, even your very own Shellfish Steamer, a kind of clambake. Many recipes cook in 5 to 20 minutes. When stews and soups take longer, they don't need tending. If any cookbook will ever wean you off frozen entrees and instant mixes so you eat as well on your own as with family or friends, Serves One can do it. --Dana Jacobi

From the Publisher:

Rachael Ray:
"I am all about simple, delicious cooking. Toni's recipes deliver, with lots of fun and tasty dinners for one. Go ahead, you deserve it! Don't eat cold cereal again tonight. Toni's got you covered."

Laura Werlin, author and winner of James Beard Award:
"Whether we live alone or happen to be alone on a given night, cooking for one can seem like a challenge or even a burden. In Serves One, Toni makes cooking for ourselves fun and most of all, easy. Between her delicious and practical recipes and her invaluable Cook's Notes, this isn't just cooking for one. It's cooking for everyone."

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