The Wilderness Cookbook: A Guide to Good Food on the Trail

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9781896764184: The Wilderness Cookbook: A Guide to Good Food on the Trail
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This cookbook provides a range of simple, tasty meals for people who like to get away from crowded campgrounds and still enjoy great food. In addition to step-by-step recipes and meal plans, it provides easy-to-follow processes for drying vegetables and fruits, and tips for travelling with fresh produce. A perfect guide for a deliciously satisfying trail adventure.

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About the Author:

Bonnie McTaggart is a retired Registered Nurse who has spent twenty-five years perfecting mealtime in the wilderness. Jill Bryant is a Canadian writer who specializes in children’s non-fiction. Born in Toronto, Jill grew up in Elora and Eden Mills, Ontario. She is a regular contributor to Know magazine and reviewer for Quill & Quire. Jill has lived in Japan, the U.S., England, and Germany. She now makes her home in historic Kingston, Ontario with her husband and their two school-aged daughters. Chum McLeod is the illustrator of Business in Bangkok, Belfry Bat the Scaredy Cat, and Aunt Fred is a Witch. She lives in Barrie, Ontario.

Review:

This inspirational story exemplifies how much children can achieve with very little resources. (Canadian Children's Book News 2005-02-01)

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McTaggart, Bonnie/ Bryant, Jill/ McLeod, Chum (Illustrator)
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Bonnie McTaggart, Jill Bryant, Chum McLeod (Illustrator)
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