Tagines & Couscous (The Australian Women's Weekly Minis)

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9781907428319: Tagines & Couscous (The Australian Women's Weekly Minis)

Tender, aromatic and wonderfully diverse, North African food is full of subtle flavours, yet it is easy to create and delicious to eat. This newly updated bestseller includes the core recipes for traditional tagines and couscous, but adds the exotic starters, soups and salads that provide perfect companion dishes. Bring the spice and scent of the souk to your kitchen with this little gem.

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The Australian Women's Weekly is the bestselling cookery series of all time (source: Nielsen Bookscan).The Australian Women's Weekly is an extraordinarily successful global cookery brand, built over 30 years, having sold over 70 million books in over 100 countries around the world.So what's the secret? It's the world famous Test Kitchen and the 3 Rs: RANGE, RELIABILITY & the RECIPESRANGE Delicious recipes for every occasion covering cuisine from around the world - where there's food, there's a Women's Weekly cookbook. RELIABILITY All the books are TRIPLE TESTED(r) for guaranteed results.And finally, the RECIPESEach recipe is clearly and vividly photographed to illustrate your finished dish and they taste fantastic. The recipes work - every time.

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The Australian Women s Weekly
Published by Australian Consolidated Press UK, United Kingdom (2011)
ISBN 10: 1907428313 ISBN 13: 9781907428319
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Book Description Australian Consolidated Press UK, United Kingdom, 2011. Paperback. Book Condition: New. Language: English . Brand New Book. Tender, aromatic and wonderfully diverse, North African food is full of subtle flavours, yet it is easy to create and delicious to eat. This newly updated bestseller includes the core recipes for traditional tagines and couscous, but adds the exotic starters, soups and salads that provide perfect companion dishes. Bring the spice and scent of the souk to your kitchen with this little gem. Bookseller Inventory # AA29781907428319

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The Australian Women s Weekly
Published by Australian Consolidated Press UK, United Kingdom (2011)
ISBN 10: 1907428313 ISBN 13: 9781907428319
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Book Description Australian Consolidated Press UK, United Kingdom, 2011. Paperback. Book Condition: New. Language: English . Brand New Book. Tender, aromatic and wonderfully diverse, North African food is full of subtle flavours, yet it is easy to create and delicious to eat. This newly updated bestseller includes the core recipes for traditional tagines and couscous, but adds the exotic starters, soups and salads that provide perfect companion dishes. Bring the spice and scent of the souk to your kitchen with this little gem. Bookseller Inventory # AA29781907428319

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Book Description Australian Consolidated Press UK 2011-05-01, 2011. Book Condition: New. Brand new book, sourced directly from publisher. Dispatch time is 24-48 hours from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely. Bookseller Inventory # NU-GRD-04706660

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Book Description Australian Women's Weekly. Book Condition: New. 2011. Paperback. The scent of the souk pervades this jewel of a cookbook packed with North African delicacies. Series: The Australian Women's Weekly Minis. Num Pages: 80 pages, 30 colour photographs. BIC Classification: 1HBM; WBN. Category: (G) General (US: Trade). Dimension: 137 x 190 x 4. Weight in Grams: 132. . . . . . Books ship from the US and Ireland. Bookseller Inventory # V9781907428319

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The Australian Women's Weekly
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Book Description Australian Women's Weekly, 2011. Book Condition: New. 2011. Paperback. The scent of the souk pervades this jewel of a cookbook packed with North African delicacies. Series: The Australian Women's Weekly Minis. Num Pages: 80 pages, 30 colour photographs. BIC Classification: 1HBM; WBN. Category: (G) General (US: Trade). Dimension: 137 x 190 x 4. Weight in Grams: 132. . . . . . . Bookseller Inventory # V9781907428319

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Book Description AWW. Paperback. Book Condition: New. New copy - Usually dispatched within 2 working days. Bookseller Inventory # B9781907428319

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Book Description Paperback. Book Condition: New. Not Signed; Tender, aromatic and wonderfully diverse, North African food is full of subtle flavours, yet it is easy to create and delicious to eat. This newly updated bestseller includes the core recipes for traditional tagines and couscous, but adds the exotic starters, soups and salads that provide perfect c. book. Bookseller Inventory # ria9781907428319_rkm

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Book Description Australian Consolidated Press UK, 2011. Paperback. Book Condition: Brand New. 80 pages. 7.48x5.39x0.24 inches. In Stock. Bookseller Inventory # __1907428313

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