SEAsoned: A Chef’s Journey with Her Captain

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9781935254379: SEAsoned: A Chef’s Journey with Her Captain
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Take two adventurous newlyweds and place them on a floundering yacht where the wife is the chef, and her boss, the captain, is also her husband. Add two inexperienced crewmembers, an anorexic diva and her bully of a husband, a CEO who thinks he’s in charge, a drunken first mate, and a randy wife looking for diversion. Stir with a violent storm and a rapidly flooding engine room. Apply pressure and watch the situation simmer to a boil. Sprinkled with over 30-mouthwatering recipes and spiced with tales of adventure, SEAsoned is the hilarious look at a yacht chef’s first year working for her husband while they cruise from the Bahamas to Italy, France, Greece and Spain, trying to stay afloat.

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From the Author:

Many people have wondered what it's like to live on a super-yacht that cruises the oceans and docks in exotic ports around the world. SEAsoned is a candid, first-hand account of my journey as a chef with my husband on his first assignment as a captain. Along with cooking gourmet meals at a moment's notice, my duties include pampering wealthy guests, handling a novice crew, and sorting things out with my husband. All this aboard a luxury yacht that's barely seaworthy. SEAsoned has it all: travel, adventure, and humanity, along with fantastic cooking and eating. Sprinkled throughout the book are easy-to-follow recipes showing how to duplicate the meals I describe.

About the Author:

Victoria Allman has been following her stomach around the globe for thirteen years as a yacht chef. She writes about her floating culinary odyssey through Europe, the Caribbean, Nepal, Vietnam, Africa, and the South Pacific in her first book, Sea Fare: A Chef's Journey Across the Ocean. Victoria is a columnist for Dockwalk, an International magazine for crew members aboard yachts. Her column "Dishing It Up" is a humorous look at cooking for the rich and famous in an ever-moving galley. A chapter from Sea Fare was reprinted in the anthology Female Nomad and Friends by Rita Golden Gelman. She also regularly contributes tales of her tasty adventures to Marina Life Magazine and OceanLines. In 2010, Victoria received a Royal Palm Literary Award from the Florida Writers Association. You can read more of her food-driven escapades through her web-site, victoriaallman.com

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