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Delicious gluten-fee recipes the entire family will love, even those who don't need to eat gluten-free. When Kayley was diagnosed with celiac disease, she knew she wasn't going to let it destroy her love of good food. Raised in a family where preserving and home baking were the norm, Kayley wanted to be able to enjoy gluten-free versions of all the wonderful food she'd grown up with. She also needed to keep her own growing, non-gluten-free family happy! BAKE is the product of years of trial and experimentation to create yummy, wholesome, gluten-free versions of the seasonal and everyday baked goods Kayley loves, from pie and tarts, to muffins, cheesecake, and even bread, with everything in between.
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