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Book Description Hardcover. Condition: New. NORMAN, JILL Comme un chef. Techniques et recettes pour reussir. Paris: Larousse, 2006. 4to., 647 p., color ills. Original binding. New Oversize and very heavy volume. Please contact for postage cost. ISBN: 9782035823519 CATALOG: Cookery KEYWORDS: Kitchen Recipes Food culture. Seller Inventory # 64741