Items related to Le livre de pâtisserie
Synopsis
This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions that are true to the original work.
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About the Author
Jules Gouffe est ne en 1807 et mort a Neuilly-sur-Seine en 1877. Grand cuisinier, il fut un patissier hors pair et fut remarque par Antonin Careme. Il s elevera comme cuisiner aupres de Napoleon III et -officier de bouche- au Jockey Club sur l avis d Alexandre Dumas et du Baron Brisse.
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- PublisherVeyrier/Lib.l'Avenue
- Publication date1990
- ISBN 10 2851994689
- ISBN 13 9782851994684
- BindingBoard book
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Le Livre De Pâtisserie
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Condition: Assez bon. Attention: Ancien support de bibliothčque, plastifié, étiquettes. Merci, votre achat aide ŕ financer des programmes de lutte contre l'illettrisme. Seller Inventory # 2032202308224LJO12851994689
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Le livre de pâtisserie
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Condition: very good. Photo non contractuelle. Envoi rapide et soigné. Seller Inventory # 9782851994684_9378_ZM94
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