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This book provides a clear, practical approach to sanitation in the food industry. The content ranges from the principles of microbial growth, through descriptions of cleaning chemicals, to the management of Hazard Analysis Critical Control Point (HACCP) systems. It will be an invaluable basic text for all tertiary students who intend to work in the food industry, as well as for the existing industry personnel.
The food industry is one of the largest in the world, employing several million people globally. As the practice of food processing has expanded, so food products are now transported long distances around the world and stored for increased periods of time. Spoilage may occur if products are mishandled, which can result in food being a vehicle for transmission of disease. It is therefore essential that all employees in the industry have a sound knowledge of the principles and practice of sanitation.
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Book Description CRC Press, 1994. PAP. Condition: New. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Seller Inventory # F9-9782881249921
Book Description CRC Press, 2018. Paperback. Condition: NEW. 9782881249921 This listing is a new book, a title currently in-print which we order directly and immediately from the publisher. Print on Demand title, produced to the highest standard, and there would be a delay in dispatch of around 10 working days. For all enquiries, please contact Herb Tandree Philosophy Books directly - customer service is our primary goal. Seller Inventory # HTANDREE0250789
Book Description Gordon & Breach Science Pub, 1994. Paperback. Condition: Brand New. 1st edition. 184 pages. 9.25x6.25x0.75 inches. In Stock. Seller Inventory # __2881249922
Book Description Routledge 1994-10-07, 1994. Condition: New. Brand new book, sourced directly from publisher. Dispatch time is 4-5 working days from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely. Seller Inventory # NU-TNFPD-00070876
Book Description CRC Press, 1994. Condition: New. book. Seller Inventory # M2881249922
Book Description CRC Press, 1994. Paperback. Condition: New. Never used!. Seller Inventory # P112881249922