Essential Fatty Acids in Chicken Health and Disease: Fatty acids and chicken health

 
9783659275616: Essential Fatty Acids in Chicken Health and Disease: Fatty acids and chicken health
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Products of poultry are now understood to be vulnerable to contagious diseases and are indicated to affect global industries. According to the research-based evidences shows that infectious bursal diseases (IBD) play major role in economic losses due to reduced production efficiency, mortality and the increased usage of antibiotics and chemicals to fight against infections, which is a main concern for human health. Therefore, minimizing its impact is an important policy with different strategically approaches for success in the poultry industry. Nutrition is known as a strategy to control immunodeficiency. It is suggested that essential amino acids and fatty acids as immunostimulant are important for animal health.

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About the Author:

Elham Maroufyan Elham Maroufyan studied her B.Sc in Animal Science at Birjand University and she pursued M.Sc. in Animal Nutrition at Ferdowsi University of Mashhad, The author received her PhD in Animal Production at Universiti Putra Malaysia (UPM).

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Book Description Condition: New. Publisher/Verlag: LAP Lambert Academic Publishing | Fatty acids and chicken health | Products of poultry are now understood to be vulnerable to contagious diseases and are indicated to affect global industries. According to the research-based evidences shows that infectious bursal diseases (IBD) play major role in economic losses due to reduced production efficiency, mortality and the increased usage of antibiotics and chemicals to fight against infections, which is a main concern for human health. Therefore, minimizing its impact is an important policy with different strategically approaches for success in the poultry industry. Nutrition is known as a strategy to control immunodeficiency. It is suggested that essential amino acids and fatty acids as immunostimulant are important for animal health. | Format: Paperback | Language/Sprache: english | 108 pp. Seller Inventory # K9783659275616

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Book Description LAP Lambert Academic Publishing Okt 2012, 2012. Taschenbuch. Condition: Neu. Neuware - Products of poultry are now understood to be vulnerable to contagious diseases and are indicated to affect global industries. According to the research-based evidences shows that infectious bursal diseases (IBD) play major role in economic losses due to reduced production efficiency, mortality and the increased usage of antibiotics and chemicals to fight against infections, which is a main concern for human health. Therefore, minimizing its impact is an important policy with different strategically approaches for success in the poultry industry. Nutrition is known as a strategy to control immunodeficiency. It is suggested that essential amino acids and fatty acids as immunostimulant are important for animal health. 108 pp. Englisch. Seller Inventory # 9783659275616

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Book Description LAP Lambert Academic Publishing Okt 2012, 2012. Taschenbuch. Condition: Neu. Neuware - Products of poultry are now understood to be vulnerable to contagious diseases and are indicated to affect global industries. According to the research-based evidences shows that infectious bursal diseases (IBD) play major role in economic losses due to reduced production efficiency, mortality and the increased usage of antibiotics and chemicals to fight against infections, which is a main concern for human health. Therefore, minimizing its impact is an important policy with different strategically approaches for success in the poultry industry. Nutrition is known as a strategy to control immunodeficiency. It is suggested that essential amino acids and fatty acids as immunostimulant are important for animal health. 108 pp. Englisch. Seller Inventory # 9783659275616

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Book Description LAP Lambert Academic Publishing, 2012. Paperback. Condition: New. Language: English . Brand New Book. Products of poultry are now understood to be vulnerable to contagious diseases and are indicated to affect global industries. According to the research-based evidences shows that infectious bursal diseases (IBD) play major role in economic losses due to reduced production efficiency, mortality and the increased usage of antibiotics and chemicals to fight against infections, which is a main concern for human health. Therefore, minimizing its impact is an important policy with different strategically approaches for success in the poultry industry. Nutrition is known as a strategy to control immunodeficiency. It is suggested that essential amino acids and fatty acids as immunostimulant are important for animal health. Seller Inventory # KNV9783659275616

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Book Description LAP Lambert Academic Publishing Okt 2012, 2012. Taschenbuch. Condition: Neu. This item is printed on demand - Print on Demand Neuware - Products of poultry are now understood to be vulnerable to contagious diseases and are indicated to affect global industries. According to the research-based evidences shows that infectious bursal diseases (IBD) play major role in economic losses due to reduced production efficiency, mortality and the increased usage of antibiotics and chemicals to fight against infections, which is a main concern for human health. Therefore, minimizing its impact is an important policy with different strategically approaches for success in the poultry industry. Nutrition is known as a strategy to control immunodeficiency. It is suggested that essential amino acids and fatty acids as immunostimulant are important for animal health. 108 pp. Englisch. Seller Inventory # 9783659275616

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