Social Sustainable Sugarcane for Bioethanol in Peru: Recommendations for sustainable production

 
9783659335761: Social Sustainable Sugarcane for Bioethanol in Peru: Recommendations for sustainable production
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Northern countries have promoted bio fuel production in the South apparently for reducing GHG emissions. Whether or not bio fuels can help reduce emissions sustainably is an issue with no end. Studies like the present can help produce sugar cane sustainably in a country (Peru) that may play a key role in the bio ethanol market. Introduction explains a North South perspective, and explores negative impacts and sustainability. Literature review checks different papers about bio fuel sustainability, social impacts, bio mass certification, and the Peruvian context. For potential social impacts; an assessment against the Better Sugar Cane Initiative (sustainable criteria focused on sugar cane production for bio ethanol) and data analysis were carried out. Potential negative impacts include issues about land, water and food security in Peruvian Northern valleys. Results present recommendations for sustainable production of sugar cane whilst overcoming identified impacts. Bio ethanol may be produced sustainably in Peru, but clear regulations should be proposed and law enforcement strong; it is also necessary to promote local poor ownership and participation during the whole value chain.

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About the Author:

Cayo E. García, MSc: Studied Environmental and Energy Management at The University of Twente. Consultant for Public Organizations, private companies, and International Organizations about energy efficiency, carbon emissions and other environmental issues.

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Book Description Condition: New. Publisher/Verlag: LAP Lambert Academic Publishing | Recommendations for sustainable production | Northern countries have promoted bio fuel production in the South apparently for reducing GHG emissions. Whether or not bio fuels can help reduce emissions sustainably is an issue with no end. Studies like the present can help produce sugar cane sustainably in a country (Peru) that may play a key role in the bio ethanol market. Introduction explains a North South perspective, and explores negative impacts and sustainability. Literature review checks different papers about bio fuel sustainability, social impacts, bio mass certification, and the Peruvian context. For potential social impacts; an assessment against the Better Sugar Cane Initiative (sustainable criteria focused on sugar cane production for bio ethanol) and data analysis were carried out. Potential negative impacts include issues about land, water and food security in Peruvian Northern valleys. Results present recommendations for sustainable production of sugar cane whilst overcoming identified impacts. Bio ethanol may be produced sustainably in Peru, but clear regulations should be proposed and law enforcement strong; it is also necessary to promote local poor ownership and participation during the whole value chain. | Format: Paperback | Language/Sprache: english | 104 pp. Seller Inventory # K9783659335761

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Book Description LAP Lambert Academic Publishing. Paperback. Condition: New. 104 pages. Dimensions: 8.7in. x 5.9in. x 0.2in.Northern countries have promoted bio fuel production in the South apparently for reducing GHG emissions. Whether or not bio fuels can help reduce emissions sustainably is an issue with no end. Studies like the present can help produce sugar cane sustainably in a country (Peru) that may play a key role in the bio ethanol market. Introduction explains a North South perspective, and explores negative impacts and sustainability. Literature review checks different papers about bio fuel sustainability, social impacts, bio mass certification, and the Peruvian context. For potential social impacts; an assessment against the Better Sugar Cane Initiative (sustainable criteria focused on sugar cane production for bio ethanol) and data analysis were carried out. Potential negative impacts include issues about land, water and food security in Peruvian Northern valleys. Results present recommendations for sustainable production of sugar cane whilst overcoming identified impacts. Bio ethanol may be produced sustainably in Peru, but clear regulations should be proposed and law enforcement strong; it is also necessary to promote local poor ownership and participation during the whole value chain. This item ships from multiple locations. Your book may arrive from Roseburg,OR, La Vergne,TN. Paperback. Seller Inventory # 9783659335761

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Book Description LAP Lambert Academic Publishing Mai 2013, 2013. Taschenbuch. Condition: Neu. Neuware - Northern countries have promoted bio fuel production in the South apparently for reducing GHG emissions. Whether or not bio fuels can help reduce emissions sustainably is an issue with no end. Studies like the present can help produce sugar cane sustainably in a country (Peru) that may play a key role in the bio ethanol market. Introduction explains a North South perspective, and explores negative impacts and sustainability. Literature review checks different papers about bio fuel sustainability, social impacts, bio mass certification, and the Peruvian context. For potential social impacts; an assessment against the Better Sugar Cane Initiative (sustainable criteria focused on sugar cane production for bio ethanol) and data analysis were carried out. Potential negative impacts include issues about land, water and food security in Peruvian Northern valleys. Results present recommendations for sustainable production of sugar cane whilst overcoming identified impacts. Bio ethanol may be produced sustainably in Peru, but clear regulations should be proposed and law enforcement strong; it is also necessary to promote local poor ownership and participation during the whole value chain. 104 pp. Englisch. Seller Inventory # 9783659335761

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Book Description LAP Lambert Academic Publishing Mai 2013, 2013. Taschenbuch. Condition: Neu. Neuware - Northern countries have promoted bio fuel production in the South apparently for reducing GHG emissions. Whether or not bio fuels can help reduce emissions sustainably is an issue with no end. Studies like the present can help produce sugar cane sustainably in a country (Peru) that may play a key role in the bio ethanol market. Introduction explains a North South perspective, and explores negative impacts and sustainability. Literature review checks different papers about bio fuel sustainability, social impacts, bio mass certification, and the Peruvian context. For potential social impacts; an assessment against the Better Sugar Cane Initiative (sustainable criteria focused on sugar cane production for bio ethanol) and data analysis were carried out. Potential negative impacts include issues about land, water and food security in Peruvian Northern valleys. Results present recommendations for sustainable production of sugar cane whilst overcoming identified impacts. Bio ethanol may be produced sustainably in Peru, but clear regulations should be proposed and law enforcement strong; it is also necessary to promote local poor ownership and participation during the whole value chain. 104 pp. Englisch. Seller Inventory # 9783659335761

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Book Description LAP Lambert Academic Publishing, United States, 2013. Paperback. Condition: New. Language: English . Brand New Book. Northern countries have promoted bio fuel production in the South apparently for reducing GHG emissions. Whether or not bio fuels can help reduce emissions sustainably is an issue with no end. Studies like the present can help produce sugar cane sustainably in a country (Peru) that may play a key role in the bio ethanol market. Introduction explains a North South perspective, and explores negative impacts and sustainability. Literature review checks different papers about bio fuel sustainability, social impacts, bio mass certification, and the Peruvian context. For potential social impacts; an assessment against the Better Sugar Cane Initiative (sustainable criteria focused on sugar cane production for bio ethanol) and data analysis were carried out. Potential negative impacts include issues about land, water and food security in Peruvian Northern valleys. Results present recommendations for sustainable production of sugar cane whilst overcoming identified impacts. Bio ethanol may be produced sustainably in Peru, but clear regulations should be proposed and law enforcement strong; it is also necessary to promote local poor ownership and participation during the whole value chain. Seller Inventory # KNV9783659335761

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