Synopsis
The Ministry of Health (MoH), Government of Pakistan in financial assistance from Global Alliance for Improved Nutrition (GAIN) and technical as well as management assistance from Micro Nutrients Initiative (M I) is going to embark upon a new initiative "National Wheat Flour Fortification Program (NWFFP)". The program aims at improving health status of the nation through minimizing the effects of iron deficiency in children and women. The introductory experiences of fortified flour in various countries present a number of potentials of reducing neural tube disorders in new born (NTDs), low birth weight babies, lowering remarkable mortality rate, child morbidity and improved body growth. There is thus need to develop, sustain and communicate to the stake holders, service deliverers, local leadership, and general public ---clearly and consistently-the efforts and policy directions, NWFFP initiative, availability of the product to the beneficiaries in relation to win political commitment, social acceptability and market support.
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National Wheat Flour Fortification Program Pakistan ICP
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LAP LAMBERT Academic Publishing Dez 2013, 2013
ISBN 10: 365950890X
ISBN 13: 9783659508905
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Taschenbuch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -The Ministry of Health (MoH), Government of Pakistan in financial assistance from Global Alliance for Improved Nutrition (GAIN) and technical as well as management assistance from Micro Nutrients Initiative (M I) is going to embark upon a new initiative 'National Wheat Flour Fortification Program (NWFFP)'. The program aims at improving health status of the nation through minimizing the effects of iron deficiency in children and women. The introductory experiences of fortified flour in various countries present a number of potentials of reducing neural tube disorders in new born (NTDs), low birth weight babies, lowering remarkable mortality rate, child morbidity and improved body growth. There is thus need to develop, sustain and communicate to the stake holders, service deliverers, local leadership, and general public ---clearly and consistently-the efforts and policy directions, NWFFP initiative, availability of the product to the beneficiaries in relation to win political commitment, social acceptability and market support. 72 pp. Englisch. Seller Inventory # 9783659508905
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National Wheat Flour Fortification Program Pakistan ICP
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National Wheat Flour Fortification Program Pakistan ICP
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National Wheat Flour Fortification Program Pakistan ICP
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National Wheat Flour Fortification Program Pakistan ICP
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Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Mohsin Khan MohammadDr.Mohammad Mohsin Khan Associate Professor/HOD Community Medicine Department Amna Inayat Medical College Lahore, Pakistan.Usman Ghani Provincial Health Education Officer Punjab, Pakistan.Quratul Aine Research Ass. Seller Inventory # 5161088
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National Wheat Flour Fortification Program Pakistan ICP
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LAP LAMBERT Academic Publishing Dez 2013, 2013
ISBN 10: 365950890X
ISBN 13: 9783659508905
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Taschenbuch. Condition: Neu. This item is printed on demand - Print on Demand Titel. Neuware -The Ministry of Health (MoH), Government of Pakistan in financial assistance from Global Alliance for Improved Nutrition (GAIN) and technical as well as management assistance from Micro Nutrients Initiative (M I) is going to embark upon a new initiative ¿National Wheat Flour Fortification Program (NWFFP)¿. The program aims at improving health status of the nation through minimizing the effects of iron deficiency in children and women. The introductory experiences of fortified flour in various countries present a number of potentials of reducing neural tube disorders in new born (NTDs), low birth weight babies, lowering remarkable mortality rate, child morbidity and improved body growth. There is thus need to develop, sustain and communicate to the stake holders, service deliverers, local leadership, and general public ---clearly and consistently¿the efforts and policy directions, NWFFP initiative, availability of the product to the beneficiaries in relation to win political commitment, social acceptability and market support.Books on Demand GmbH, Überseering 33, 22297 Hamburg 72 pp. Englisch. Seller Inventory # 9783659508905
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National Wheat Flour Fortification Program Pakistan ICP : Wheat Flour Fortification
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Taschenbuch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - The Ministry of Health (MoH), Government of Pakistan in financial assistance from Global Alliance for Improved Nutrition (GAIN) and technical as well as management assistance from Micro Nutrients Initiative (M I) is going to embark upon a new initiative 'National Wheat Flour Fortification Program (NWFFP)'. The program aims at improving health status of the nation through minimizing the effects of iron deficiency in children and women. The introductory experiences of fortified flour in various countries present a number of potentials of reducing neural tube disorders in new born (NTDs), low birth weight babies, lowering remarkable mortality rate, child morbidity and improved body growth. There is thus need to develop, sustain and communicate to the stake holders, service deliverers, local leadership, and general public ---clearly and consistently-the efforts and policy directions, NWFFP initiative, availability of the product to the beneficiaries in relation to win political commitment, social acceptability and market support. Seller Inventory # 9783659508905
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National Wheat Flour Fortification Program Pakistan ICP | Wheat Flour Fortification
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Taschenbuch. Condition: Neu. National Wheat Flour Fortification Program Pakistan ICP | Wheat Flour Fortification | Mohammad Mohsin Khan (u. a.) | Taschenbuch | 72 S. | Englisch | 2013 | LAP LAMBERT Academic Publishing | EAN 9783659508905 | Verantwortliche Person für die EU: BoD - Books on Demand, In de Tarpen 42, 22848 Norderstedt, info[at]bod[dot]de | Anbieter: preigu. Seller Inventory # 105503479