Understanding the causes of pathogens in fresh produce: Review of Salmonella in Tomatoes

 
9783847307785: Understanding the causes of pathogens in fresh produce: Review of Salmonella in Tomatoes

There has been an increase in the number of foodborne outbreaks over the past few years. This has been due to consumption of contaminated food and a number of outbreaks have been linked to consumption of fresh fruits and vegetables. The major pathogens identified as etiological agents include Salmonella, Escherichia coli, Listeria monocytogenes, and virus-Norovirus. This book includes a desktop research that was carried out to identify the major contamination sources. In addition, laboratory microbiological quality screening of selected fresh fruits and fresh-cut fruit salads was performed to have a broader view of the research problem. A research model based on techno-managerial aspects was developed to illustrate the possible control measures along the supply chain of vegetable production chain. Also, a horticultural assessment scheme for identifying critical sampling locations in a fresh-cut vegetables processing company is included.

"synopsis" may belong to another edition of this title.

About the Author:

Andrew Muhame holds a masters degree in Food Quality Management from Wageningen University, The Netherlands. Prior to that, Andrew obtained a BSc. Agriculture (Excellent with Honors) from Alexandria University, Egypt. He is a former intern at Cornell University, USA and Ghent University, Belgium.He is currently based at Kyambogo University, Uganda

"About this title" may belong to another edition of this title.

Buy New View Book
List Price: US$ 77.00
US$ 59.03

Convert Currency

Shipping: US$ 7.92
From United Kingdom to U.S.A.

Destination, Rates & Speeds

Add to Basket

Top Search Results from the AbeBooks Marketplace

1.

Andrew Mwebesa Muhame
Published by LAP Lambert Academic Publishing 2011-12-22 (2011)
ISBN 10: 3847307789 ISBN 13: 9783847307785
New paperback Quantity Available: > 20
Seller:
Blackwell's
(Oxford, OX, United Kingdom)
Rating
[?]

Book Description LAP Lambert Academic Publishing 2011-12-22, 2011. paperback. Book Condition: New. Bookseller Inventory # 9783847307785

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 59.03
Convert Currency

Add to Basket

Shipping: US$ 7.92
From United Kingdom to U.S.A.
Destination, Rates & Speeds

2.

Muhame, Andrew Mwebesa / Luning, Pieternel
ISBN 10: 3847307789 ISBN 13: 9783847307785
New Quantity Available: 1
Seller:
Rating
[?]

Book Description Book Condition: New. Publisher/Verlag: LAP Lambert Academic Publishing | Review of Salmonella in Tomatoes | There has been an increase in the number of foodborne outbreaks over the past few years. This has been due to consumption of contaminated food and a number of outbreaks have been linked to consumption of fresh fruits and vegetables. The major pathogens identified as etiological agents include Salmonella, Escherichia coli, Listeria monocytogenes, and virus-Norovirus. This book includes a desktop research that was carried out to identify the major contamination sources. In addition, laboratory microbiological quality screening of selected fresh fruits and fresh-cut fruit salads was performed to have a broader view of the research problem. A research model based on techno-managerial aspects was developed to illustrate the possible control measures along the supply chain of vegetable production chain. Also, a horticultural assessment scheme for identifying critical sampling locations in a fresh-cut vegetables processing company is included. | Format: Paperback | Language/Sprache: english | 124 pp. Bookseller Inventory # K9783847307785

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 66.36
Convert Currency

Add to Basket

Shipping: US$ 3.52
From Germany to U.S.A.
Destination, Rates & Speeds

3.

Muhame, Andrew Mwebesa
Published by LAP Lambert Academic Publishing (2016)
ISBN 10: 3847307789 ISBN 13: 9783847307785
New Paperback Quantity Available: 1
Print on Demand
Seller:
Ria Christie Collections
(Uxbridge, United Kingdom)
Rating
[?]

Book Description LAP Lambert Academic Publishing, 2016. Paperback. Book Condition: New. PRINT ON DEMAND Book; New; Publication Year 2016; Not Signed; Fast Shipping from the UK. No. book. Bookseller Inventory # ria9783847307785_lsuk

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 69.89
Convert Currency

Add to Basket

Shipping: US$ 5.12
From United Kingdom to U.S.A.
Destination, Rates & Speeds

4.

Andrew Mwebesa Muhame
Published by LAP Lambert Academic Publishing (2011)
ISBN 10: 3847307789 ISBN 13: 9783847307785
New Quantity Available: > 20
Print on Demand
Seller:
Pbshop
(Wood Dale, IL, U.S.A.)
Rating
[?]

Book Description LAP Lambert Academic Publishing, 2011. PAP. Book Condition: New. New Book. Shipped from US within 10 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000. Bookseller Inventory # IQ-9783847307785

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 71.69
Convert Currency

Add to Basket

Shipping: US$ 3.99
Within U.S.A.
Destination, Rates & Speeds

5.

Andrew Mwebesa Muhame
Published by LAP Lambert Academic Publishing (2011)
ISBN 10: 3847307789 ISBN 13: 9783847307785
New Quantity Available: > 20
Print on Demand
Seller:
Books2Anywhere
(Fairford, GLOS, United Kingdom)
Rating
[?]

Book Description LAP Lambert Academic Publishing, 2011. PAP. Book Condition: New. New Book. Delivered from our UK warehouse in 3 to 5 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000. Bookseller Inventory # LQ-9783847307785

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 64.02
Convert Currency

Add to Basket

Shipping: US$ 11.88
From United Kingdom to U.S.A.
Destination, Rates & Speeds

6.

Andrew Mwebesa Muhame
Published by LAP Lambert Academic Publishing Dez 2011 (2011)
ISBN 10: 3847307789 ISBN 13: 9783847307785
New Taschenbuch Quantity Available: 1
Seller:
Rheinberg-Buch
(Bergisch Gladbach, Germany)
Rating
[?]

Book Description LAP Lambert Academic Publishing Dez 2011, 2011. Taschenbuch. Book Condition: Neu. Neuware - There has been an increase in the number of foodborne outbreaks over the past few years. This has been due to consumption of contaminated food and a number of outbreaks have been linked to consumption of fresh fruits and vegetables. The major pathogens identified as etiological agents include Salmonella, Escherichia coli, Listeria monocytogenes, and virus-Norovirus. This book includes a desktop research that was carried out to identify the major contamination sources. In addition, laboratory microbiological quality screening of selected fresh fruits and fresh-cut fruit salads was performed to have a broader view of the research problem. A research model based on techno-managerial aspects was developed to illustrate the possible control measures along the supply chain of vegetable production chain. Also, a horticultural assessment scheme for identifying critical sampling locations in a fresh-cut vegetables processing company is included. 124 pp. Englisch. Bookseller Inventory # 9783847307785

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 71.57
Convert Currency

Add to Basket

Shipping: US$ 20.18
From Germany to U.S.A.
Destination, Rates & Speeds

7.

Andrew Mwebesa Muhame
Published by LAP Lambert Academic Publishing Dez 2011 (2011)
ISBN 10: 3847307789 ISBN 13: 9783847307785
New Taschenbuch Quantity Available: 1
Seller:
BuchWeltWeit Inh. Ludwig Meier e.K.
(Bergisch Gladbach, Germany)
Rating
[?]

Book Description LAP Lambert Academic Publishing Dez 2011, 2011. Taschenbuch. Book Condition: Neu. Neuware - There has been an increase in the number of foodborne outbreaks over the past few years. This has been due to consumption of contaminated food and a number of outbreaks have been linked to consumption of fresh fruits and vegetables. The major pathogens identified as etiological agents include Salmonella, Escherichia coli, Listeria monocytogenes, and virus-Norovirus. This book includes a desktop research that was carried out to identify the major contamination sources. In addition, laboratory microbiological quality screening of selected fresh fruits and fresh-cut fruit salads was performed to have a broader view of the research problem. A research model based on techno-managerial aspects was developed to illustrate the possible control measures along the supply chain of vegetable production chain. Also, a horticultural assessment scheme for identifying critical sampling locations in a fresh-cut vegetables processing company is included. 124 pp. Englisch. Bookseller Inventory # 9783847307785

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 71.57
Convert Currency

Add to Basket

Shipping: US$ 20.18
From Germany to U.S.A.
Destination, Rates & Speeds

8.

Andrew Mwebesa Muhame
Published by LAP Lambert Academic Publishing Dez 2011 (2011)
ISBN 10: 3847307789 ISBN 13: 9783847307785
New Taschenbuch Quantity Available: 1
Print on Demand
Seller:
AHA-BUCH GmbH
(Einbeck, Germany)
Rating
[?]

Book Description LAP Lambert Academic Publishing Dez 2011, 2011. Taschenbuch. Book Condition: Neu. This item is printed on demand - Print on Demand Neuware - There has been an increase in the number of foodborne outbreaks over the past few years. This has been due to consumption of contaminated food and a number of outbreaks have been linked to consumption of fresh fruits and vegetables. The major pathogens identified as etiological agents include Salmonella, Escherichia coli, Listeria monocytogenes, and virus-Norovirus. This book includes a desktop research that was carried out to identify the major contamination sources. In addition, laboratory microbiological quality screening of selected fresh fruits and fresh-cut fruit salads was performed to have a broader view of the research problem. A research model based on techno-managerial aspects was developed to illustrate the possible control measures along the supply chain of vegetable production chain. Also, a horticultural assessment scheme for identifying critical sampling locations in a fresh-cut vegetables processing company is included. 124 pp. Englisch. Bookseller Inventory # 9783847307785

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 71.57
Convert Currency

Add to Basket

Shipping: US$ 34.75
From Germany to U.S.A.
Destination, Rates & Speeds

9.

Andrew Mwebesa Muhame
Published by LAP Lambert Academic Publishing
ISBN 10: 3847307789 ISBN 13: 9783847307785
New Paperback Quantity Available: > 20
Seller:
BuySomeBooks
(Las Vegas, NV, U.S.A.)
Rating
[?]

Book Description LAP Lambert Academic Publishing. Paperback. Book Condition: New. Paperback. 124 pages. Dimensions: 8.7in. x 5.9in. x 0.3in.There has been an increase in the number of foodborne outbreaks over the past few years. This has been due to consumption of contaminated food and a number of outbreaks have been linked to consumption of fresh fruits and vegetables. The major pathogens identified as etiological agents include Salmonella, Escherichia coli, Listeria monocytogenes, and virus-Norovirus. This book includes a desktop research that was carried out to identify the major contamination sources. In addition, laboratory microbiological quality screening of selected fresh fruits and fresh-cut fruit salads was performed to have a broader view of the research problem. A research model based on techno-managerial aspects was developed to illustrate the possible control measures along the supply chain of vegetable production chain. Also, a horticultural assessment scheme for identifying critical sampling locations in a fresh-cut vegetables processing company is included. This item ships from multiple locations. Your book may arrive from Roseburg,OR, La Vergne,TN. Paperback. Bookseller Inventory # 9783847307785

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 108.96
Convert Currency

Add to Basket

Shipping: FREE
Within U.S.A.
Destination, Rates & Speeds

10.

Andrew Mwebesa Muhame
Published by LAP Lambert Academic Publishing, Germany (2011)
ISBN 10: 3847307789 ISBN 13: 9783847307785
New Paperback Quantity Available: > 20
Print on Demand
Seller:
The Book Depository EURO
(London, United Kingdom)
Rating
[?]

Book Description LAP Lambert Academic Publishing, Germany, 2011. Paperback. Book Condition: New. Aufl.. Language: English . Brand New Book ***** Print on Demand *****.There has been an increase in the number of foodborne outbreaks over the past few years. This has been due to consumption of contaminated food and a number of outbreaks have been linked to consumption of fresh fruits and vegetables. The major pathogens identified as etiological agents include Salmonella, Escherichia coli, Listeria monocytogenes, and virus-Norovirus. This book includes a desktop research that was carried out to identify the major contamination sources. In addition, laboratory microbiological quality screening of selected fresh fruits and fresh-cut fruit salads was performed to have a broader view of the research problem. A research model based on techno-managerial aspects was developed to illustrate the possible control measures along the supply chain of vegetable production chain. Also, a horticultural assessment scheme for identifying critical sampling locations in a fresh-cut vegetables processing company is included. Bookseller Inventory # AAV9783847307785

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 106.58
Convert Currency

Add to Basket

Shipping: US$ 3.96
From United Kingdom to U.S.A.
Destination, Rates & Speeds