Liquid Organic Fertilizer: An Approach towards Organic Vegetable Production

 
9783847315698: Liquid Organic Fertilizer: An Approach towards Organic Vegetable Production
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The book is replica of dissertation submitted by Gopal Deore for fulfillment of PhD research. The book comprising of six chapters- 1. Introduction, 2. Formulation of liquid organic fertilizer, 3. Effect of liquid organic fertilizer on seed germination and early seedling growth, 4. Effect of liquid organic fertilizer on growth and productivity, 5. Effect of liquid organic fertilizer on leaf biochemicals and 6. Effect of liquid organic fertilizer on fruit quality. Covering the formulation of value added liquid organic fertilizer (LOF) by traditional methods (i.e. composting) of organic fertilizer production and modern methods like, solubilization of rock phosphate and rock potassium by using microorganisms; conversion of proteins to amino acids using protease producing microorganism and synthesis of organic metal nutrient chelates with seed amino acids etc. The LOF was assessed for its physicochemical parameters and found to be well-heeled with almost all macro and micronutrients. Different doses of homogenate LOF were assessed for its efficacy in germination, growth, productivity, biochemical and fruit quality parameters of tomato and red pepper as test crops

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Ph.D. in Botany from University of Pune (India). He has contributed for 12 research publications in different journals and proceedings. He won 1st prize at National Research Convention "Anveshan-2010" held by AIU, Delhi and 2nd prize at Inter-University Research Festival "Avishkar-2010" held by Govt of Maharashtra, India.

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Book Description Condition: New. Publisher/Verlag: LAP Lambert Academic Publishing | An Approach towards Organic Vegetable Production | The book is replica of dissertation submitted by Gopal Deore for fulfillment of PhD research. The book comprising of six chapters- 1. Introduction, 2. Formulation of liquid organic fertilizer, 3. Effect of liquid organic fertilizer on seed germination and early seedling growth, 4. Effect of liquid organic fertilizer on growth and productivity, 5. Effect of liquid organic fertilizer on leaf biochemicals and 6. Effect of liquid organic fertilizer on fruit quality. Covering the formulation of value added liquid organic fertilizer (LOF) by traditional methods (i.e. composting) of organic fertilizer production and modern methods like, solubilization of rock phosphate and rock potassium by using microorganisms; conversion of proteins to amino acids using protease producing microorganism and synthesis of organic metal nutrient chelates with seed amino acids etc. The LOF was assessed for its physicochemical parameters and found to be well-heeled with almost all macro and micronutrients. Different doses of homogenate LOF were assessed for its efficacy in germination, growth, productivity, biochemical and fruit quality parameters of tomato and red pepper as test crops | Format: Paperback | Language/Sprache: english | 204 pp. Seller Inventory # K9783847315698

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Book Description LAP Lambert Academic Publishing Dez 2011, 2011. Taschenbuch. Condition: Neu. Neuware - The book is replica of dissertation submitted by Gopal Deore for fulfillment of PhD research. The book comprising of six chapters- 1. Introduction, 2. Formulation of liquid organic fertilizer, 3. Effect of liquid organic fertilizer on seed germination and early seedling growth, 4. Effect of liquid organic fertilizer on growth and productivity, 5. Effect of liquid organic fertilizer on leaf biochemicals and 6. Effect of liquid organic fertilizer on fruit quality. Covering the formulation of value added liquid organic fertilizer (LOF) by traditional methods (i.e. composting) of organic fertilizer production and modern methods like, solubilization of rock phosphate and rock potassium by using microorganisms; conversion of proteins to amino acids using protease producing microorganism and synthesis of organic metal nutrient chelates with seed amino acids etc. The LOF was assessed for its physicochemical parameters and found to be well-heeled with almost all macro and micronutrients. Different doses of homogenate LOF were assessed for its efficacy in germination, growth, productivity, biochemical and fruit quality parameters of tomato and red pepper as test crops 204 pp. Englisch. Seller Inventory # 9783847315698

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Gopal Deore
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Book Description LAP Lambert Academic Publishing Dez 2011, 2011. Taschenbuch. Condition: Neu. Neuware - The book is replica of dissertation submitted by Gopal Deore for fulfillment of PhD research. The book comprising of six chapters- 1. Introduction, 2. Formulation of liquid organic fertilizer, 3. Effect of liquid organic fertilizer on seed germination and early seedling growth, 4. Effect of liquid organic fertilizer on growth and productivity, 5. Effect of liquid organic fertilizer on leaf biochemicals and 6. Effect of liquid organic fertilizer on fruit quality. Covering the formulation of value added liquid organic fertilizer (LOF) by traditional methods (i.e. composting) of organic fertilizer production and modern methods like, solubilization of rock phosphate and rock potassium by using microorganisms; conversion of proteins to amino acids using protease producing microorganism and synthesis of organic metal nutrient chelates with seed amino acids etc. The LOF was assessed for its physicochemical parameters and found to be well-heeled with almost all macro and micronutrients. Different doses of homogenate LOF were assessed for its efficacy in germination, growth, productivity, biochemical and fruit quality parameters of tomato and red pepper as test crops 204 pp. Englisch. Seller Inventory # 9783847315698

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Book Description LAP Lambert Academic Publishing Dez 2011, 2011. Taschenbuch. Condition: Neu. This item is printed on demand - Print on Demand Neuware - The book is replica of dissertation submitted by Gopal Deore for fulfillment of PhD research. The book comprising of six chapters- 1. Introduction, 2. Formulation of liquid organic fertilizer, 3. Effect of liquid organic fertilizer on seed germination and early seedling growth, 4. Effect of liquid organic fertilizer on growth and productivity, 5. Effect of liquid organic fertilizer on leaf biochemicals and 6. Effect of liquid organic fertilizer on fruit quality. Covering the formulation of value added liquid organic fertilizer (LOF) by traditional methods (i.e. composting) of organic fertilizer production and modern methods like, solubilization of rock phosphate and rock potassium by using microorganisms; conversion of proteins to amino acids using protease producing microorganism and synthesis of organic metal nutrient chelates with seed amino acids etc. The LOF was assessed for its physicochemical parameters and found to be well-heeled with almost all macro and micronutrients. Different doses of homogenate LOF were assessed for its efficacy in germination, growth, productivity, biochemical and fruit quality parameters of tomato and red pepper as test crops 204 pp. Englisch. Seller Inventory # 9783847315698

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