activity of proteins and peptides in food preparation and application in functional(Chinese Edition)

 
9787501978465: activity of proteins and peptides in food preparation and application in functional(Chinese Edition)
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CONG YAN JUN XUE WEN TONG
ISBN 10: 7501978468 ISBN 13: 9787501978465
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liu xing
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Book Description paperback. Book Condition: New. Language:Chinese.Paperback. Pages Number: 231 Publisher: China Light Industry Press Pub . Date :2011-04-01. the third generation of functional foods (health food) is known as the 21st century. food. food science research in the field of today s hot topics. but also the main direction of future research at home and abroad. Activity of proteins and peptides is a clear free radicals. improve body immunity. slow aging. lower blood pressure and other physiological functions of specific proteins an. Bookseller Inventory # F12202

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