Sauce Pickle DIY (Chinese Edition)

 
9787534951947: Sauce Pickle DIY (Chinese Edition)
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This book helps you enjoy cooking at ease with zero percent of failure rate. Using commonly used food materials, it introduces 45 kinds of sauce pickles and 38 cooking method, which is fully natural, no additive, safe and delicious.

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1.

CHEN FU CHUN
ISBN 10: 7534951941 ISBN 13: 9787534951947
New paperback Quantity Available: 3
Seller:
liu xing
(JiangSu, JS, China)
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Book Description paperback. Condition: New. Ship out in 2 business day, And Fast shipping, Free Tracking number will be provided after the shipment.Paperback. Pub Date :2012-01-01 Pages: 101 Language: Chinese Publisher: Henan Science and Technology Information Title: Hand-made butter pickles Price: 29.8 yuan Author : Chen Fuchun Press: Henan Science and Technology Publishing Date :2012 -1-10 : 00:00 ISBN: 9787534951947 words: pages: 101 Edition : first Edition Binding : Paperback Format: 16 weight : 358 g Editor's Choice hand made ??butter pickles Editor : short sauce bubbles. good fast : can into the dish also eat the most convenient ; .Four Satisfaction guaranteed,or money back. Seller Inventory # RW013170

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CHEN FU CHUN
ISBN 10: 7534951941 ISBN 13: 9787534951947
New paperback Quantity Available: 1
Seller:
liu xing
(JiangSu, JS, China)
Rating
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Book Description paperback. Condition: New. Paperback Pages Number: 101 Language: Chinese. Pickles is a technology developed in the early agricultural society. our ancestors for the preservation of the rich in crops and made an invention. Many different types of pickles. broadly divided into two categories: one is fermented pickles such as kimchi; other non-fermented pickles. such as pickles. marinated vegetables. However. high levels of salt in the modern era. pickles outdated. Salt concentration the higher the better corrosion resist. Seller Inventory # N93599

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