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In the form of a combination of Chinese and Western medicine, the book introduces how to care the five internal organs ( heart,liver,spleen,lungs and kidneys ) with the five color foods in four Seasons, so as to achieve longevity and keep in good health. In plain and easy to understand written languages, it elaborates the application of diet regimen in modern life, including: self-test and -diagnosis, maintenance and conditioning of internal organs, dietary therapy recipes, and so on. Readers who have no medical knowledge will also be able to truly understand the mysteries of diet regimen, so that they will be able to decide the health of themselves and their families by drawing inferences about other cases from the principles and prescriptions learned in the book.
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Book Description Shanghai Science and Technology Press Pub. Date :2. Soft cover. Condition: New. Language:Chinese.Author:LU ZHI.Binding:Soft cover.Publisher:Shanghai Science and Technology Press Pub. Date :2. Seller Inventory # 813373
Book Description paperback. Condition: New. Ship out in 2 business day, And Fast shipping, Free Tracking number will be provided after the shipment.Paperback. Pub Date :2011-01-01 Pages: 219 Language: Chinese Publisher: Shanghai Scientific and Technical Publishers Information Title: colored food raising the five - five organs of dietary health Price: 29.8 yuan Author : Lu Chih Press: Shanghai Science technology Publishing Date :2011-1-1ISBN: 9787547805558 words : 250000 Page: 219 Edition : 1 Binding: Paperback Folio: 16 product ID: Editor's Choice in order to find a panacea . it took nearly 4000 years . but unfortunately too much on the .Four Satisfaction guaranteed,or money back. Seller Inventory # RW000680