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Suitable for those who think that the microwave is limited to only heating and re-heating of food. From chinese and continental to mouth-watering traditional indian recipes, this book looks at delicious desserts to suit one's taste-bud.
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Book Description Prakash Book Depot. Condition: New. pp. viii + 144 , Illus. (Col.). Seller Inventory # 7454423
Book Description Prakash Books. Soft cover. Condition: New. Seller Inventory # 555469
Book Description Prakash Book Depot. PAPERBACK. Condition: New. 8172341482 Brand New , express shipping , we ship from UK , EU ,fast delivery wordwide ( 5-8 business days ). Seller Inventory # 121L21426
Book Description Prakash Book Depot. PAPERBACK. Condition: New. 8172341482 Brand New , printed in english , Ready to ship, fast delivery (5-8 busienss days ) worldwide. Seller Inventory # AM29T22846
Book Description PRAKASH BOOKS. Paperback. Condition: New. Seller Inventory # Prakash-9788172341480
Book Description Paperback. Condition: New. International Edition. FAST DELIVERY International Edition, softcover, we ship all item within 48 hours by DHL/Fedex/Aramex/UPS/USPS for quick delivery. Cover or ISBN might be different from US edition but Contents are same as US Edition, Black and White print, No access code or DVD, buy with confidence, customer satisfaction is our priority. No APO/FPO Address Please. Seller Inventory # uuty#9788172341480
Book Description Prakash Books, 2007. Softcover. Condition: New. or all who think that the Microwave is limited to only heating and re-heating of food, need to take a look at this book. Prabhjot Monga has presented Vegetarian Recipes in this book that will break the Myth that one cannot ax>k traditional food in the microwave oven. From Chinese and Continental to mouth-watering traditional Indian recipes, the book rounds up with delicious Desserts to suit one`s taste-bud. The recipes are intended to save Cooking time and energy without compromising on taste. From delicious Soups and Salads to unusual sauces, from different kinds of Rice and roti to mouthwatering desserts, this is an innovative, exciting fare guaranteed to stimulate even the most jaded palate. Its delicious, meat-tree Dishes will apeal not only to the committed vegetarian and the Health conscious, but also to anyone who loves good food. Contents Introduction I. BREAKFAST/STARTERS/SNACKS : 1. Cheese Drilled Toast 2. Tang Sev (A Fiery Snack Made from Chickpea-flour Noodles) 3. Instant Dhokla 4. Pakora 5. Ajwaini Paneer Tikka (Cottage Cheese Marinated in Carom Seeds) 6. Instant Idli (Rice Dumplings) 7. Paneer Tikka Achari (Pickled Collage Cheese) 8. Roasted Cashew Nuts or Spicy Nuts 9. Mushroom & Onion Pizza 10. Roasted Masala Papad 11. Khaman Dhokla (Fermented Dhokla) 12. Tarka (Tempering) 13. Alu Chant (Tang Potatoes) 14. Sabudana Ki Khichadi (Millet with nuts and Vegetables) 15. Vegetable Cutlets 16. Bar-be-Que Dip II. Soups : 17. Creme de Mushroom Soup 18. Vegetable Stock 19. Muligutwani Soup 20. Vegetable Soup (Thick Continental) 21. Tomato Soup 22. Cream of Almond Soup 23. Vegetable Soup (Chinese Clear) III. LUNCH/DINNER : 24. Stuffed Capsicum 25. Alu Gobhi (Cauliflower Potatoes) 26. Kadhai Paneer (Cottage Cheese with Capsicum and Tomatoes) 27. Jeera Alu (Cumin Potatoes) 28. Dal Maharani (Dry, Washed Black Gram) 29. Instant Bhindi (Okras) 30. Sukhe Khumbi Mattar (Spicy Mushroom and Peas) 31. Lali Paneer (Cottage Cheese in Red Gravy) 32. Baingan Ka Bharta (Brinjal Delight) 33. Alu Methi (Potatoes with Fenugreek Leaves) 34. Vegetable Jalfrezi (Mixed Vegetables with Cottage Cheese) 35. Khoya Khumbi Matar (Mushroom Peas with Dry Milk) 36. Tandoori Phool (Grilled Cauliflower) 37. Alu Bhaji (Mashed Potatoes-South Indian Style) 38. Masala Baingan (Stuffed Brinjals) 39. Methi Palak Paneer (Fenugreek Spinach with Cottage Cheese) 40. Bharwan Bhindi (Stuffed Hitter-gourd) 41. Sarson Ka Saag (Cooked Mustard Leaves) 42. Shahi Malai Kofta (Cheese Halls in Cream Gravy) 43. Roasted Stuffed Potato 44. Methi Matter Malai (Fenugreek Peas in Cream) 45. Mattar Paneer Bhujia (Mashed Cottage Cheese with Peas) 40. Masala Khumbi Sabzi (Spicy Mushrooms) 47. Stuffed Tomatoes 48. Dal Tirangi (Mixed Lentil) 49. Gatte ki Sabzi (Dram Flour Halls in Gravy) 50. Punjabi Kadhi 51. Alu Mattar (Potato Peas in Gravy) 52. Gujarati Kadhi 53. Dum Aloo (Kashmir! Potatoes in Gravy) 54. Bharwan Karele (Stuffed Okras) 55. Tandoori Gobhi (Baked Cauliflower) 56. Khumbi Sabzi (Mushroom Vegetable) 57. Paneer Makhani (Cottage Cheese in Tomato cream Gravy) 58. Ghiya Kofta Curry (Bottle Gourd Balls in Gravy) 59. Shahi Gobhi (Baked Cauliflower in Onion Paste) IV Chinese : 60. Vegetable Manchurian 61. Sizzling Button Mushroom 62. Spinach Stir-fried in Garlic Sauce 63. Garlic Noodles 64. Stir-fried Broccoli with Vegetables 65. Cauliflower in Garlic Sauce 66. Vegetable Almonds 67. Mushroom & Baby Corn in Garlic Sauce 68. Vegetable Momos with Sauce 09. Momo Sauce V. CONTINENTAL : 70. Macaroni, Mushroom & Baby Corn in white Sauce (Italian Continental) 71. Mint Sauce 72. Stuffed Tomatoes with Corn & Mushroom 73. Cheese Sauce 74. Spaghetti in Red Sauce 75. Boiled Macaroni 76. Baked Tomatoes with Corn & Mushroom 77. Basic White Sauce 78. Baked Vegetables in While Sauce VI. Rice & BIRYANI : 79. Vegetable Biryani 80. Punjabi Meethe Chawal (Sweet Rice-c Printed Pages: 136. Seller Inventory # 28405
Book Description Condition: New. This is Brand NEW. Seller Inventory # SR eCOMM15062018-20925
Book Description Condition: New. This is Brand NEW. Seller Inventory # PrkashD-20062018-12143
Book Description PRAKASH BOOKS. softcover. Condition: Brand New. International Edition. International Edition, Cover & ISBN may be different from US edition, PAPERBACK. Book Condition: New. Brand New,Softcover,No Access code & No context dvd, But Contents are same as US Edition. Printed in English Language, Prompt shipping by USPS/,UPS/,DHL/,FedEx. Exceptional customer Service, Satisfaction Guaranteed. We may ship the books from Asian regions for inventory purpose. "Special Note" We do provide service on APO BOX & PO BOX addresses only in usa. Seller Inventory # praksh23850