A comprehensive single-volume edition of more than 1,000 recipes and essential cooking advice and tips; it includes triple-tested recipes, details on techniques, and guidelines for choosing ingredients, serving, and garnishing dishes.
"synopsis" may belong to another edition of this title.
Le Cordon Bleu, founded in 1895 in Paris, is the world’s most famous culinary academy, teaching professionals and amateur enthusiasts alike.
"About this title" may belong to another edition of this title.
Book Description Blume. Hardcover. Book Condition: Very Good. Bookseller Inventory # P028489396469