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Conservazione a temperatura di servizio - Softcover

Cassi, Davide; Spigaroli, Massimo

 
9788897932710: Conservazione a temperatura di servizio
Softcover
ISBN 10: 8897932711 ISBN 13: 9788897932710
Publisher: Bibliotheca Culinaria, 2018
  • PublisherBibliotheca Culinaria
  • Publication date2018
  • ISBN 10 8897932711
  • ISBN 13 9788897932710
  • BindingPaperback
  • LanguageItalian

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9788897932581: Conservazione a temperatura di servizio

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Spigaroli, Massimo/ Cassi, Davide
Published by Bibliotheca Culinaria, 2018
ISBN 10: 8897932711 ISBN 13: 9788897932710
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Paperback. Condition: Brand New. Italian language. 9.84x7.80x0.39 inches. In Stock. Seller Inventory # zk8897932711

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