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The book Herring contains more than one hundred recipes, and includes history, preparation, tried and true favorites, and newly created dishes by the Swedish celebrity chef, Leif Mannerstrom. Everything is here for anyone who loves herring, or as the Swedish say, the silver of the sea.
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Leif Mannerstrom is Sweden's leading fish chef. He is widely acclaimed and has accumulated a long list of awards.
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Book Description Bokforlaget Arena, 2005. Hardcover. Condition: New. Never used!. Seller Inventory # P119151846691