Items related to Waste Management for the Food Industries ,, 1 Editon

Waste Management for the Food Industries ,, 1 Editon - Hardcover

 
9789351070412: Waste Management for the Food Industries ,, 1 Editon
View all copies of this ISBN edition:
 
 
Brand New International Paper-back Edition same as per description, **Economy edition, May have been printed in Asia with cover stating Not for sale in US. Legal to use despite any disclaimer on cover. Save Money. Contact us for any queries. Best Customer Support! All Orders shipped with Tracking Number.

"synopsis" may belong to another edition of this title.

  • PublisherELSEVIER INDIA
  • Publication date2013
  • ISBN 10 9351070417
  • ISBN 13 9789351070412
  • BindingHardcover

Other Popular Editions of the Same Title

9780123736543: Waste Management for the Food Industries (Food Science and Technology)

Featured Edition

ISBN 10:  0123736544 ISBN 13:  9780123736543
Publisher: Academic Press, 2007
Hardcover

Top Search Results from the AbeBooks Marketplace

Stock Image

Ioannis S. Arvanitoyannis
Published by Elsevier (2013)
ISBN 10: 9351070417 ISBN 13: 9789351070412
New Hardcover First Edition Quantity: 1
Seller:
Vedams eBooks (P) Ltd
(New Delhi, India)

Book Description Hardcover. Condition: New. Dust Jacket Condition: New. 1st Edition. Contents: Preface. 1. Environmental management systems applications and potential. 2. Environmental legislation. 3. Waste treatment methodologies. 4. Waste treatment methodologies of foods of plant origin. 5. Waste treatment methodologies of foods of animal origin. 6. Food packaging waste treatment. Index. The continuously increasing human population has resulted in a huge demand for processed and packaged foods. As a result of this demand large amounts of water, air, electricity and fuel are consumed on a daily basis for food processing transportation and preservation purposes. The food industry contributes to the resulting increase in volume of waste produced as well as to the energy expended to do so. Using nine separate food industry categories, Waste Management for the Food industries thoroughly investigates the situation in an effort to help combat this already acute problem. The current state of environmental management systems is described showing comparisons of global legislation as well as an extensive review of commercial equipment including advantages and disadvantages per employed waste management technique. Offering a unique perspective of both the theoretical and the practical aspects of the topic, this information is important for any academic student professional and/or consultant in the food agriculture and environmental industries. Thoroughly examines the most prevalent and most polluting industries such as meat, fish, dairy, olive oil, juice and wine industries. Includes synoptical tables methods employed physicochemical or microbiological parameters altered after treatment etc. and comparative figures of the effectiveness of various methods. Contains nearly 2500 of the most up-to-date references available. Seller Inventory # 110689

More information about this seller | Contact seller

Buy New
US$ 170.00
Convert currency

Add to Basket

Shipping: US$ 23.01
From India to U.S.A.
Destination, rates & speeds