This book explains everything from the health benefits of sashimi to how to select the right fish and how to decorate the sashimi plate with vegetable garnishes. Using step-by-step instructions, Sashimi allows the reader to make sashimi at home and serve it with elegance and authenticity. A great book for novice and experienced cooks alike, Sashimi is an essential addition to any serious cookbook collection and a must-have for fans of Japanese cuisine.
"synopsis" may belong to another edition of this title.
"About this title" may belong to another edition of this title.
Shipping:
US$ 4.00
Within U.S.A.
Book Description Hardcover. Condition: new. New. Fast Shipping and good customer service. Seller Inventory # Holz_New_9625939350
Book Description Condition: New. Book is in NEW condition. Seller Inventory # 9625939350-2-1
Book Description Condition: New. New! This book is in the same immaculate condition as when it was published. Seller Inventory # 353-9625939350-new
Book Description Hardcover. Condition: new. New. Seller Inventory # Wizard9625939350
Book Description Hardcover. Condition: new. New Copy. Customer Service Guaranteed. Seller Inventory # think9625939350
Book Description Condition: New. New. In shrink wrap. Looks like an interesting title! 1.6. Seller Inventory # Q-9625939350
Book Description Hardcover. Condition: New. Seller Inventory # Abebooks544436