Nyonya cakes are known for their vibrant colors, exquisite presentation, aroma and scrumptious taste, making it difficult not to fall in love with them. It is akin to delving into the centuries of Peranakan history and culture, drawing you into its rich heritage. With Love, from the Little Nyonya is a compilation of 52 recipes form Singapore's renowned Peranakan chef, Mr. Phillip Chia. You will find yourself with an irresistible spread of Kueh Lapis Kukos, Rempah Udang, Ketuk Ubi, Pulot Hitam and many more mouthwatering dishes. Don't miss this golden opportunity to learn Nyonya kueh-making. You cannot help but fall in love with the lingering aroma, and charms of The Little Nyonya, filling your kitchen with lots of love. Philip Chia is a celebrity chef from Singapore.
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