Synopsis
From the author’s introduction: “...(W)riting about food is not a matter of dipping into the thesaurus to discover the many ways to say ‘tasty.’ Instead it means digging deep into human experience, because tasting, eating and savoring are very intimate ventures.” Received the 1998 Gintong Aklat Award and considered one of the "bibles" by food and culture lovers and writers.
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Tikim: Essays on Philippine food and culture
Seller: Zoom Books Company, Lynden, WA, U.S.A.
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Condition: very_good. Book is in very good condition and may include minimal underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service. Seller Inventory # ZBV.9712703835.VG