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Synopsis: When you read a recipe, are you sure that you understand the instruction well? Have you use the proper ingredients and tools? When the recipe says, bake till cooked, do you understand what it means? "Knead the dough to suitable elasticity", what is it like? This series explains the 4 key factors to success in the kitchen: ingredients, tools, recipes and skills, and it tells you what other recipes never say. With 60 recipes for sweet and salty snack tested by thousands of mailing list members, no more failure in the kitchen. You can! (http://www.gramediainternational.com/book/detail/9789792262971)
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Book Description Gramedia Pustaka Utama, 2010. Condition: New. book. Seller Inventory # M9792261419