The Best of Chef Wan: A Taste of Malaysia

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9789814328432: The Best of Chef Wan: A Taste of Malaysia

Malaysia's Culinary Ambassador and Asia's most notable chef Chef Wan shares 138 of his favourite Asian recipes in his latest book, The Best of Chef Wan. With a full range of recipes including curries, stir-fries, braises, soups, noodle and rice dishes as well as snacks and desserts, The Best of Chef Wan is set to be Chef Wan's best cookbook yet.

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About the Author:

A household name with more than 25 years of experience in the industry, Chef Wan is Asia’s most renowned culinary personality. He has appeared in various television cooking programmes, delighting audiences near and far with his wit and humour while demonstrating his cooking skills. Chef Wan has received numerous honours and awards and became the first celebrity chef in Malaysia to be bestowed the title of Datuk, followed by his appointment as Culinary Ambassador by Tourism Malaysia later that year. He was also given the highest recognition for celebrity chefs with the title Best Celebrity Chef Award at the Gourmand World Cookbook Awards 2009. Chef Wan continues to share his expertise and knowledge with food lovers through contributions in regional newspapers and magazines, as well as through his cookbooks in both English and Bahasa Malaysia. Find out more about Chef Wan at www.mychefwan.com.

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Book Description Marshall Cavendish International (Asia) Pte Ltd, 2011. Book Condition: New. 2011. Reprint. Hardcover. Malaysia s Culinary Ambassador and Asia s most notable chef Chef Wan shares 138 of his favourite Asian recipes in his latest book, The Best of Chef Wan. With a full range of recipes including curries, stir-fries, braises, soups, noodle and rice dishes as well as snacks and desserts, The Best of Chef Wan is set to be Chef Wan s best cookbook yet. Num Pages: 288 pages, col. Illustrations. BIC Classification: 1F; WBB; WBN. Category: (G) General (US: Trade). Dimension: 266 x 210 x 24. Weight in Grams: 1266. . . . . . . Bookseller Inventory # V9789814328432

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Book Description Marshall Cavendish International (Asia) Pte Ltd. Book Condition: New. 2011. Reprint. Hardcover. Malaysia s Culinary Ambassador and Asia s most notable chef Chef Wan shares 138 of his favourite Asian recipes in his latest book, The Best of Chef Wan. With a full range of recipes including curries, stir-fries, braises, soups, noodle and rice dishes as well as snacks and desserts, The Best of Chef Wan is set to be Chef Wan s best cookbook yet. Num Pages: 288 pages, col. Illustrations. BIC Classification: 1F; WBB; WBN. Category: (G) General (US: Trade). Dimension: 266 x 210 x 24. Weight in Grams: 1266. . . . . . Books ship from the US and Ireland. Bookseller Inventory # V9789814328432

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Book Description Marshall Cavendish International (Asia) Pte Ltd, Singapore, 2011. Hardback. Book Condition: New. Reprint. Language: English . Brand New Book. Malaysia s Culinary Ambassador and Asia s most notable chef Chef Wan shares 138 of his favourite Asian recipes in his latest book, The Best of Chef Wan. With a full range of recipes including curries, stir-fries, braises, soups, noodle and rice dishes as well as snacks and desserts, The Best of Chef Wan is set to be Chef Wan s best cookbook yet. Bookseller Inventory # AAJ9789814328432

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Book Description Marshall Cavendish International (Asia) Pte Ltd, Singapore, 2011. Hardback. Book Condition: New. Reprint. Language: English . Brand New Book. Malaysia s Culinary Ambassador and Asia s most notable chef Chef Wan shares 138 of his favourite Asian recipes in his latest book, The Best of Chef Wan. With a full range of recipes including curries, stir-fries, braises, soups, noodle and rice dishes as well as snacks and desserts, The Best of Chef Wan is set to be Chef Wan s best cookbook yet. Bookseller Inventory # AAJ9789814328432

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