Microbial Biotechnology: Microbial Biotechnology (Third Edition)

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9789814366823: Microbial Biotechnology: Microbial Biotechnology (Third Edition)

The rapidly expanding molecular biological techniques and approaches have significant impact on microbial biotechnology, hence the need for the addition of four new chapters in the third edition of this textbook -- "Chapter 3: Application of 'Omics' Technologies in Microbial Fermentation", "Chapter 5: Microbial Genome Mining for Identifying Antimicrobial Targets", "Chapter 21: Bacterial Biofilm: Molecular Characterization and Impacts on Water Management" and "Chapter 23: Microbial Biomining". "Chapter 15: Transgenic Plants has been completely revised while most of the other chapters have been thoroughly updated in this new edition.

There already exist a number of excellent general textbooks on microbiology and biotechnology that deal with the basic principles of microbial biotechnology. To complement them, this book focuses on the various applications of microbial-biotechnological principles. A teaching-based format is adopted, whereby working problems, as well as answers to frequently asked questions, supplement the main text. The book also includes real life examples of how the application of microbial-biotechnological principles has achieved breakthroughs in both research and industrial production.

Although written for polytechnic students and undergraduates, the book contains sufficient information to be used as a reference for postgraduate students and lecturers. It may also serve as a resource book for corporate planners, managers and applied research personnel.

Readership: Primary Market: Undergraduates and teachers of tertiary institutions. Also can be used as a reference book for the industry (corporate planners, managers and applied research personnel).

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Undergraduates, polytechnic and junior college students, and teachers in biotechnology.

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The rapidly expanding molecular biological techniques and approaches have significant impact on microbial biotechnology, hence the need for the addition of two new chapters in the third edition of this textbook "Chapter 3: Application of 'Omics' Technologies in Microbial Fermentation" and "Chapter 19: Bacterial Biofilm, Molecular Characterization and Impacts on Water Management." "Chapter 13: Transgenic Plants" has been completely revised while most of the other chapters have been thoroughly updated in this new edition.

There already exist a number of excellent general textbooks on microbiology and biotechnology that deal with the basic principles of microbial biotechnology. To complement them, this book focuses on the various applications of microbial-biotechnological principles. A teaching-based format is adopted, whereby working problems, as well as answers to frequently asked questions, supplement the main text. The book also includes real life examples of how the application of microbial-biotechnological principles has achieved breakthroughs in both research and industrial production.

Although written for polytechnic students and undergraduates, the book contains sufficient information to be used as a reference for postgraduate students and lecturers. It may also serve as a resource book for corporate planners, managers and applied research personnel.

"About this title" may belong to another edition of this title.

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Book Description World Scientific Publishing Co Pte Ltd, Singapore, 2013. Paperback. Book Condition: New. 3rd Revised edition. Language: English . Brand New Book. The rapidly expanding molecular biological techniques and approaches have significant impact on microbial biotechnology, hence the need for the addition of four new chapters in the third edition of this textbook - Chapter 3: Application of `Omics Technologies in Microbial Fermentation , Chapter 5: Microbial Genome Mining for Identifying Antimicrobial Targets , Chapter 21: Bacterial Biofilm: Molecular Characterization and Impacts on Water Management and Chapter 23: Microbial Biomining . Chapter 15: Transgenic Plants has been completely revised while most of the other chapters have been thoroughly updated in this new edition.There already exist a number of excellent general textbooks on microbiology and biotechnology that deal with the basic principles of microbial biotechnology. To complement them, this book focuses on the various applications of microbial-biotechnological principles. A teaching-based format is adopted, whereby working problems, as well as answers to frequently asked questions, supplement the main text. The book also includes real life examples of how the application of microbial-biotechnological principles has achieved breakthroughs in both research and industrial production.Although written for polytechnic students and undergraduates, the book contains sufficient information to be used as a reference for postgraduate students and lecturers. It may also serve as a resource book for corporate planners, managers and applied research personnel. Bookseller Inventory # AAC9789814366823

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Book Description World Scientific Publishing Co Pte Ltd, Singapore, 2013. Paperback. Book Condition: New. 3rd Revised edition. Language: English . Brand New Book. The rapidly expanding molecular biological techniques and approaches have significant impact on microbial biotechnology, hence the need for the addition of four new chapters in the third edition of this textbook - Chapter 3: Application of `Omics Technologies in Microbial Fermentation , Chapter 5: Microbial Genome Mining for Identifying Antimicrobial Targets , Chapter 21: Bacterial Biofilm: Molecular Characterization and Impacts on Water Management and Chapter 23: Microbial Biomining . Chapter 15: Transgenic Plants has been completely revised while most of the other chapters have been thoroughly updated in this new edition.There already exist a number of excellent general textbooks on microbiology and biotechnology that deal with the basic principles of microbial biotechnology. To complement them, this book focuses on the various applications of microbial-biotechnological principles. A teaching-based format is adopted, whereby working problems, as well as answers to frequently asked questions, supplement the main text. The book also includes real life examples of how the application of microbial-biotechnological principles has achieved breakthroughs in both research and industrial production.Although written for polytechnic students and undergraduates, the book contains sufficient information to be used as a reference for postgraduate students and lecturers. It may also serve as a resource book for corporate planners, managers and applied research personnel. Bookseller Inventory # AAC9789814366823

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Book Description World Scientific Publishing Co Pte Ltd, Singapore, 2013. Paperback. Book Condition: New. 3rd Revised edition. Language: English . This book usually ship within 10-15 business days and we will endeavor to dispatch orders quicker than this where possible. Brand New Book. The rapidly expanding molecular biological techniques and approaches have significant impact on microbial biotechnology, hence the need for the addition of four new chapters in the third edition of this textbook - Chapter 3: Application of `Omics Technologies in Microbial Fermentation , Chapter 5: Microbial Genome Mining for Identifying Antimicrobial Targets , Chapter 21: Bacterial Biofilm: Molecular Characterization and Impacts on Water Management and Chapter 23: Microbial Biomining . Chapter 15: Transgenic Plants has been completely revised while most of the other chapters have been thoroughly updated in this new edition.There already exist a number of excellent general textbooks on microbiology and biotechnology that deal with the basic principles of microbial biotechnology. To complement them, this book focuses on the various applications of microbial-biotechnological principles. A teaching-based format is adopted, whereby working problems, as well as answers to frequently asked questions, supplement the main text. The book also includes real life examples of how the application of microbial-biotechnological principles has achieved breakthroughs in both research and industrial production.Although written for polytechnic students and undergraduates, the book contains sufficient information to be used as a reference for postgraduate students and lecturers. It may also serve as a resource book for corporate planners, managers and applied research personnel. Bookseller Inventory # BTE9789814366823

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Book Description World Scientific Publishing Co Pte Ltd. Paperback. Book Condition: new. BRAND NEW, Microbial Biotechnology: Principles and Applications (3rd edition), Yuan Kun Lee, The rapidly expanding molecular biological techniques and approaches have significant impact on microbial biotechnology, hence the need for the addition of two new chapters in the third edition of this textbook - "Chapter 3: Application of 'Omics' Technologies in Microbial Fermentation" and "Chapter 19: Bacterial Biofilm, Molecular Characterization and Impacts on Water Management". "Chapter 13: Transgenic Plants" has been completely revised while most of the other chapters have been thoroughly updated in this new edition. There already exist a number of excellent general textbooks on microbiology and biotechnology that deal with the basic principles of microbial biotechnology. To complement them, this book focuses on the various applications of microbial-biotechnological principles. A teaching-based format is adopted, whereby working problems, as well as answers to frequently asked questions, supplement the main text. The book also includes real life examples of how the application of microbial-biotechnological principles has achieved breakthroughs in both research and industrial production. Although written for polytechnic students and undergraduates, the book contains sufficient information to be used as a reference for postgraduate students and lecturers. It may also serve as a resource book for corporate planners, managers and applied research personnel. Bookseller Inventory # B9789814366823

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