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Health, wellness, love and compassion amalgamate in a bowl of nourishing soup served daily over a long period of time. The World of Nourishing & Fine Soups offers 62 soup recipes prepared with traditional Chinese herbs using easy-to-cook methods. Every recipe provides different functions to improve health. With the book, you may always share the happiness of having good health with your family and loved ones. Mr. Kenny Chen is a 3rd generation medicinal herbalist who took over his family's herb trading business, Soon King Cheong, in 1989. Mr. Chen has made challenging trips to the Chang Bai Mountain in Mainland China to seek valuable wild ginseng in 1995 and 1998. He also explored remote caves in Indonesia in 1995 to source for a continuous supply of quality bird's nest. He also travels frequently to Hong Kong to personally select and bring back the best quality herbs. He studied at the Chinese Medicine Association in the 70's and attended a Medical and Culture Seminar in Jin Yu state in He Nan Province of China to further his knowledge and commitment to understanding medicinal Chinese herbs.
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