Cocina para diabéticos 8° ed: 100 recetas exquisitas dulces y saladas (Spanish Edition)

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9789876344401: Cocina para diabéticos 8° ed: 100 recetas exquisitas dulces y saladas (Spanish Edition)
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A nutritious diet is the key to feeling good and staying healthy. Eating well should never feel like a punishment—let it be a joyful experience with this collection of recipes for delicious, healthy dishes and general cooking tips for diabetics.

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About the Author:

Eduardo Casalins is an Argentinean journalist who specializes in gastronomy, nutrition, and health. He contributes to various magazines in Argentina and is the author of various books on these topics.

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9789876341707: COCINA PARA ADIABETICOS

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ISBN 10:  9876341707 ISBN 13:  9789876341707
Publisher: EDICIONES LEA, 2013
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