Recetas exprés: entradas, platos principales y postres (Spanish Edition)

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9789876348454: Recetas exprés: entradas, platos principales y postres (Spanish Edition)
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Yes, it is possible to cook flavorful and healthy dishes in limited time. Despite the demanding lifestyles common in today’s world, we mustn’t deny ourselves the pleasure of preparing the most exquisite recipes. This book shows us how.

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About the Author:

Eduardo Casalins is an Argentinean journalist who specializes in gastronomy, nutrition, and health. He contributes to various magazines in Argentina and is the author of various books on these topics.

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Casalins, Eduardo
Published by Ediciones Lea
ISBN 10: 9876348450 ISBN 13: 9789876348454
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