Las mejores recetas de la cocina internacional (Spanish Edition)

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9789876348676: Las mejores recetas de la cocina internacional (Spanish Edition)
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Embark on a delicious journey through the world of well-loved international cuisines, including classic Spanish, Italian, French, Middle Eastern, Japanese, Mexican, and Chinese recipes.

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About the Author:

Eduardo Casalins is an Argentinean journalist who specializes in gastronomy, nutrition, and health. He contributes to various magazines in Argentina and is the author of various books on these topics.

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Casalins, Eduardo
Published by Ediciones Lea (2013)
ISBN 10: 9876348671 ISBN 13: 9789876348676
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Eduardo Casalins
Published by Ediciones Lea (2013)
ISBN 10: 9876348671 ISBN 13: 9789876348676
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