LA ARGENTINA FERMENTADA. VINO, ALIMENTACIÓN Y CULTURA

Bruera, Matías

Published by Editorial Paidós, (Diagonales), 2006
ISBN 10: 9501205169 / ISBN 13: 9789501205169
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185p., wrps. An essay on contemporary Argentine cultural identity. Examined topics are placed under the following categories: "Soliloquios Diet-Éticos" and "Corpus Vinícola y Alimenticio". Includes notes. Bookseller Inventory # 114409

Bibliographic Details

Title: LA ARGENTINA FERMENTADA. VINO, ALIMENTACIÓN ...
Publisher: Editorial Paidós, (Diagonales)
Publication Date: 2006
Binding: Paperback
Book Condition: Very Good

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Matias Bruera
ISBN 10: 9501205169 ISBN 13: 9789501205169
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